Zeeuwse Bakclub in Wijk 00 Kapelle

We had a delicious lunch there and sugar rolls were just being produced. I wanted to try that one and I was told that if we had tasted this one we wouldn't want another one. Well that is indeed true! We have never seen a sugar loaf so fluffy, even after 4 days! And just sweet enough without whole pieces of sugar. Cheers!!

Great bakery with an offer to die for. Very tasty pastries. Super friendly

This is not the first time I've been to Jan's shop, it's very cozy and sophisticated. The service is always very kind, even if I speak English. The cakes are INCREDIBLY delicious! The Frambozen yogurt cake and all the cheesecakes are excellent, very tasty! I highly recommend it to everyone, it's worth a visit! :)

In addition to a baking club, it is a delicious bakery and lunchroom. I ate a delicious goat cheese sandwich there with Zeeland bacon. Upon entering you are seduced by the smell of freshly baked bread, macarons and sugar loaf. Delicious!

We moved here at about the same time as the Zeeland Baking Club arrived in Kruiningen. Owner Jan de Muijnck is a baker 2.0, he is so creative and can think out of the box so well that I am pleasantly surprised every time I enter the store. Highlights: Sourdough baguette Ate baguette 🥖 for the first time, which is just as tasty as from the best bakeries in France. Macarons I didn't know those yet, but they are so delicious 😋 Available in many flavors. Dubai chocolates Traditionally prepared chocolates, to die for. In the lunchroom: Delicious carpaccio (in collaboration with butcher shop Maros from Goes). Now in winter time pea soup Jan de Muijnck gives a new dimension to the concept of “extra filled” That delicious, farm-fresh sourdough bread accompanies all dishes. During the summer time, artisanal ice cream in all possible flavors. My tip: Bolus ice cream Finally, I would like to put the service in the spotlight: Leona, Emmely and colleagues work hard to please their customers as much as possible. Zeeland Baking Club, fantastic that you have settled in Kruiningen, highly recommended. Btw, Jan provides many workshops, so that everyone can learn to bake, ideal for family or association activities or team outings!

Followed a super fun focaccio baking workshop here with the whole family. Nice explanation, pleasant atmosphere and ultimately a super tasty result, which we could eat at home for a few days. The children were also taken into account, as they also took part in a workshop on baking gingerbread cookies. Absolutely recommended!

The staff is very friendly, the owner of the store is a true professional and very creative. Very tasty and good products. In short: it is definitely recommended to eat/drink in the lunchroom and/or buy the delicious products in the bakery shop

If you are looking for a baking club to learn to bake bread, macaroons, boluses or other delicacies, then you have come to the right place! Also your address for delicious bread, pastries, wedding cakes, chocolates, etc. All this is provided by a skilled baker. Bookings can be made via the website or requested by email. The Zeeland baking club in Kruiningen, highly recommended.

Had a lovely lunch with our aunt. Was well taken care of, nice and fresh and delicious sourdough bread. Just bought that delicious bread and other goodies from the bakery. Another delicious ice cream at the last minute and the day couldn't get any worse. Highly recommended!

Nice bakery and lunchroom, with pure products. Pure sourdough bread that is also used for lunch. Real Zeeland boluses and other goodies. The owner also gives workshops. Oh yes, the best ice cream in the area can also be found here!

Started at the bakery on Thursday with 3 walking buddies. Well informed about something delicious gluten-free. Very customer friendly and a delicious ice cream afterwards. Recommended!!!

Had a very nice pizza making course! The man who gave the course was friendly and explained everything clearly. We had a great time during our staff outing! Oh and they also have super tasty ice cream!

Had a great evening with colleagues on a team outing with the activity of baking pizza from base to sauce and toppings as desired, everything fresh. Super evening and good clear explanations and guidance. Great evening and service, thank you

Did a Pizza Baking Workshop this afternoon/evening as a team outing. It was very successful, friendly welcome, clear explanation and guidance, atmosphere was cozy, ingredients were neatly arranged and fresh. pizza was very tasty, highly recommended.

You can have a great lunch there. What we ate was not yet on the menu. If I remember correctly, it was called a 12 hour with meat. It consisted of a delicious tomato soup based on a recipe from grandma. Furthermore, a few nice thick sandwiches (made from sourdough bread), 1 with egg and ham and another sandwich with a tasty meat croquette, some salad and for dessert a delicious fruit sorbet. Unfortunately I didn't take a photo of the 12 hour meal because it was so delicious that I forgot to take a photo of it. I have added 2 photos of the sorbet.

Definitely recommended! We attended a macaron cake workshop with 9 friends, not only fun and tasty but also educational! Useful tips and we received the recipe, clear explanation so we can get started with it ourselves. We will definitely come back to try the other workshops. Thank you Jan for the pleasant evening!

How delicious that super delicious ice cream from the Baking Club tasted, the vanilla and yoghurt-mango were delicious! The service was very smooth and very friendly… so we also ordered a cappuccino. Also very tasty and warm! Thanks to the Baking Club we were able to cycle another 35 km!

Followed a macaron making workshop with a bachelor party. Recommended! Cozy atmosphere, friendly baker. We got the recipe and lots of macarons to take home.

We had a super fun afternoon macaron making workshop. Fun and educational and something delicious with coffee.

Workshop given as a gift, definitely not recommended and overpaid! Booked with 4 people for this evening, the address was still the chapel at the time. On the day of the workshop when we were in the chapel, it turned out that it was on the crowns after all. An email should have been sent a day in advance. Unfortunately not received, not even in spam. Then the workshop started after a sharp question whether we could be quiet while the explanation came. We had to work in threes. So unfortunately 1 of us had to hook up with 2 unknown ladies, which was a bit strange. In the end it was very late (10pm) and we did not go home with the result I had hoped for and what I had booked for. The website includes a pink cake with marzipan or fondant roses for the Mother's Day cake. The gift of this workshop was for my mother-in-law and she also bakes a lot herself, so she didn't really learn anything new, which I think is a shame. In retrospect, there had to be some tidying up, which I think is normal, but I think washing dishes and sweeping goes a long way, especially for the price of €40 per person. There were 16 ladies that evening, which was a lot. I have shared these complaints with the owner, but I have not received an answer to my misunderstanding about the end result and that the technique was not learned during the workshop and that the cakes do not resemble the example on the website. I did receive the offer that my mother-in-law could come another time for a workshop, but she is no longer interested in that because of all this. And sweeping and washing dishes are part of the workshops, according to the owner. Unfortunately for us, never again, too bad!

Besides the fact that you take home delicious boluses you have made yourself, it is an educational, fun workshop. A casual atmosphere with lessons from a real professional baker.

Had a super fun day, ideal to do with friends or colleagues. You will receive a very warm and friendly welcome, you will learn a lot and the owners are super nice. I will definitely come back here again!