Restaurant Vuur in Wijk 04 Buitengebied

Great place to enjoy a delicious meal.

Absolutely fantastic! We enjoyed a delicious dinner here last night. The service, and the kitchen staff, are very friendly and you want for nothing. The food was delicious and the plates were beautifully presented. It's nice that you can look into the kitchen from the restaurant. Good accompanying wines. We absolutely recommend this restaurant!

A restaurant that positions itself at a higher level. A unique feature is that you can look into the kitchen from the restaurant through a glass wall. The service was in keeping with the type of restaurant: friendly and professional. The quality of the food was very good. During my visit, there were several groups seated, which resulted in a fairly high noise level. We also had to wait quite a long time for the main course.

Very tasty, though the nachos were a bit spicy with all those peppers🤭

We have lunch at De Vuur quite regularly. Good cuisine, popular is Vuur lunch consists of soup/bread/croquette/salad

What a lovely place! From the moment we walked in, the atmosphere felt right immediately. The restaurant is situated in a beautiful location and has a pleasant, cozy vibe that makes you want to stay for a long time right away. The food certainly did not disappoint either. Everything was fresh, beautifully presented, and above all, incredibly delicious. You can tell that attention is paid to both the dishes and the presentation. The flavors were spot on, the portions were good, and the drinks completed the experience perfectly. What we also really appreciated was the service. Friendly, welcoming, and attentive, without feeling forced. Exactly the right balance: they are there when you need them, but also give you plenty of space to enjoy yourself in peace. The combination of good food, a beautiful location, a pleasant atmosphere, and good service makes this truly the kind of restaurant you will happily return to. Highly recommended for both a cozy lunch and an extensive dinner. In any case, we had a delicious meal and a wonderful time!

Honest, top-quality food without any fuss. Small, varied menu, also suitable for vegetarians. Wonderfully relaxed atmosphere, great for a nice chat. Staff friendly and knew exactly what we needed.

Lovely to drop by again. Great menu, welcoming reception, and always the feeling of really getting away. Also a great terrace. Parking right outside. Highly recommended.

Atmosphere was great, but the food was quite bland, boring and we all left hungry even though we had both starters and a main course per person. Wont be coming back unless for drinks only.

I've had a lot of good experiences here, and this visit was no different. Always reliable.

My daughter turned 29 on June 7th, and we had lunch here together for her birthday. I asked the staff if they could arrange something nice with dessert. All my expectations were exceeded. From fireworks to "Happy Birthday," which was sung loudly, causing everyone in the room to sing along! What fantastic service! Thank you for your efforts. A moment never to be forgotten.

Only the building is nice Service is fake friendly! Meat was cold. Is not taken seriously

Delicious food. Friendly service.

Good food, polite service, and a lovely place to sit. Fortunately, the terrace wasn't overcrowded. I think it's slightly more expensive than average.

Beautiful restaurant, tasty and fun new menu, and good service. That, combined with the ambiance and the location, makes it a real winner.

We ate there on a Monday evening. It's nice that they are open, there is plenty of parking, the staff are friendly, and the location is beautiful. The starter (vegetarian millefeuilles) looked nice, but it was much too cold and personally, I found it to be too big a lump of cream and not tasty. So I didn't finish it. All I got was a practiced 'sorry'. The vegetarian main course (pumpkin) was tasty, though not really warm, and certainly not filling. So the fries (fine) were much needed. My colleague's fish dish, specifically the fried crab with a crust, wasn't great; some of it was left uneaten as well. My colleague was kind enough to pay for me, so I can't comment on the price, but I still have the feeling that the price-quality ratio wouldn't turn out very favorably.

The wait for the starter was 45 minutes, even though the restaurant was only 25% full on a Sunday evening. The main course then took half an hour to be served and was too cold for some people. An intermediate course of baguette was not served with butter or aioli, but with a weak curry sauce. All in all, we were left with a bad feeling and did not order dessert. The only positive thing was that the glass of red wine was good (Malbec).

Fireplace!! Wonderful and in the middle of the woods.

Nicely located restaurant Ample parking Delicious menu Good service A bit expensive, but good Quality of dishes varies...sometimes less so, but usually good Busy crowd Good customer service

Wonderfully beautiful with a warm, pleasant atmosphere. Super friendly and clearly professional staff. The lunch was a bit disappointing... the scrambled eggs were way too dry, which should be nice and creamy. The croquette was a bit limp. The salad was delicious, as was the wonderful soup. We had a great time, but the food just didn't quite hit the mark! Despite that, I'll definitely be back.

Highly recommended. Charming restaurant, good food, very friendly service, and ample parking.

Had a wonderful meal with my parents. Very friendly service, and we received excellent wine recommendations. We'll definitely be back!

Food was decent. Staff were trash tier. Honestly, the staff wrecked this review. So bad i can't get over it

We started with a delicious cappuccino by the fireplace. It took a while for our cappuccino to arrive, but that happens. We sat down at the table, but when the lady took our order, she had a difficult time: she knew very little about the wines. The Spanish wine wasn't often chosen, and the French Chardonnay was less full-bodied and woody than the American one. She did inquire. The appetizer arrived; we even asked for the wine that wasn't there yet. The appetizer was good! Dirty plates stayed on the table for a long time. We didn't think the cote du boeuf was great. Too much fat and not very flavorful. What you're missing for the price is a bit of service in terms of a welcoming feeling, and some extra attention to detail (serving wine before food, clearing dirty plates more quickly). It's all about the little things: a goodbye when leaving. This used to be a bit better a year ago. It's not entirely bad, but for the price, you'd wish it had been better coordinated in terms of timing, product knowledge, and etiquette. We used to come regularly, but unfortunately, we're not as enthusiastic anymore.

Misleading name and lack of openness to feedback The dish advertised as côte de bœuf actually turned out to be a sirloin steak with a small piece of bone (Côte à l’os), very thinly sliced, and did not meet what one would normally expect from a true côte de bœuf—certainly not at the asking price (88 euros). When we submitted our feedback, we expected it to be taken seriously. Instead, they tried to convince us that we were wrong, rather than acknowledging the difference between the name on the menu and the dish served. It's a shame, because an open attitude could probably have avoided this disappointment. At this price point, you expect not only transparency on the plate, but also respect for the customer's opinion.

I didn't like virtually everything on the Christmas menu; it's rare that I didn't enjoy anything at a restaurant except the espresso. It was salty, and the whole table found the Christmas menu's selection mediocre. It wasn't very typical, as there were only venison steak, cod, and something with mushrooms. The starter wasn't much to choose from either. Perhaps a tip would be to include something that most people like, like pasta or something similar, on the Christmas menu. It was pleasant, the service was good, and we were happy with that, but the food just wasn't good, and neither was the dessert. It's a shame.

Had a delicious lunch today. Every course on the menu was delicious. The Boeuf Bourguignon was also delicious. The service was quick and friendly, and it's nice that you can sit near the kitchen and watch your dish being prepared.

Had lunch here on a quiet Wednesday afternoon. The staff paid more attention to each other than to the guests. Empty plates weren't cleared even though they passed by repeatedly. The duck leg was cooked well, but very bland, as was the rest of the food. The gravy was also bland, and I think it was also on the bill.

Went to Restaurant Vuur with our walking group for a break and drinks. We were a large group without a reservation. We received a very warm welcome. Drinks were quickly arranged. From cappuccino to fresh ginger tea, there was a wide variety. We were all very impressed with the hospitality and the setting. It gave us a very warm and welcoming feeling. We would love to come back.

Delicious food, attention to allergies, including lactose allergy.

The menu was delicious! The staff complemented each other well. The cognac selection was limited, but generously poured and warmed. Definitely worth coming back!

Super cozy, friendly service. The kitchen staff had a blast and created delicious dishes for us. Thanks for the hospitality and the delicious food and drinks!

Exquisite and special meal. You have a table for the night and can relax and make yourself at home.

What a delicious, but somewhat chaotic service

Great location for a business lunch

Situated in a beautiful setting. Homely decor. The food, every course, was delicious, well-seasoned, and beautifully presented. The service was excellent. Definitely recommended 😋😋

I ate at Restaurant Vuur during Restaurant Week and, to be honest, wasn't blown away by the experience. Everything was fine, but nothing really stood out. For the starters: the roast veal was simple, with only a little balsamic dressing, the mackerel rillettes were "just" good, and the radish scallop lacked flavor. For the main course, they served very good vegetables and a tasty salad/fries, but the bourguignon was a huge disappointment, along with the potato mousse. Neither was bad, but lacked flavor. Unfortunately, I skipped dessert, which doesn't happen often. The Baileys cheesecake had nothing of Baileys and tasted like nothing. The service was very friendly and helpful, but not up to the standard the restaurant aims to project. When questions were asked, the answer often had to be something that needed to be clarified, but this was promptly answered with great passion and enthusiasm. Therefore, I certainly wouldn't give the service a negative rating, but I expected something different from this restaurant. All in all, the food wasn't "bad," but it wasn't an experience I would recommend or return for. Unfortunately :( The potential is definitely there with the location, interior, enthusiastic staff, and beautiful dishes. A little more complexity and depth to the flavors—and training for the guys and gals, and you're there!

In October 2025, we visited Vuur and were once again surprised. The place was packed, and the food was delicious! Carefully prepared, beautifully served by friendly staff who even look you in the eye when you speak. Keep it up, everyone! And another tip: book a table. You can't visit without a reservation.

Restaurant Vuur nice Atmosphere good food

Friendly staff welcome you in. The food is delicious, paired with some excellent wine. My wife and I thoroughly enjoyed our anniversary dinner. Thank you for treating us.

I had a delicious meal at Restaurant Vuur. It's beautifully situated on the edge of Lage Vuursche. The picanha appetizer and the quail main course were delicious. I also enjoyed a lovely Chardonnay, which was a bit pricey, but that didn't matter at that moment, hahaha.

We were looking for a simple lunch, unfortunately, we had to look further afield

We enjoyed a lovely Brouwker Tripel on the sunny terrace. The service was fast and the staff very friendly! The atmosphere was great.

I've eaten here several times with colleagues or just had a drink on the terrace. Excellent food and friendly service.

Had a wonderful meal on a beautiful terrace, very relaxed

very small portions. The price of the main dish I had didn't match the quality I expected from this restaurant. ( parelhoen) with just 2 stringbeans and some saus

Good restaurant with a spacious terrace. Service is attentive and prompt. The menu is limited, but what we ate was good.

Excellent. Food was very good. Service was excellent. Lovely surroundings.

The food is delicious, the service is excellent, and the restaurant is beautiful. The cheese board is highly recommended. It's not cheap, but it's worth it.

Had lunch with my wife this week. The food was good; she had the ocean salad, I had the 12 Vuurtje. The service was a bit lacking; I felt like we weren't meeting the standards and came across as a bit haughty. The area is beautiful, near the castle, where you can also take a short walk.

Nice location. Nice seating under umbrellas.

Normally, since I’ve visited several times I would definitely rate them higher. Unfortunately we didn’t really experience the service we’re use to from Vuur. Oysters were warm due to the stones that were warm. With 30+ degrees this can even become dangerous for the health. When the payment was requested the waitress asked if we were happy, answer was not really. There wasn’t even a question about this. I’m sorry to say so but today disappointed us.

Tip: Order the chicken bites as a snack. P.S. If you want to order a glass of wine, ask for the wine list. The service at the bar does not automatically give you the cheapest wine when you simply ask for a (house) wine. In my opinion, that is how it should be. Just indicate which wine you are going to order, so that your guest will not be surprised when paying.

Nice Chateaubriand. Good meat and well prepared. Although quality is more important than quantity, the portion for 2 persons (€80) was not very much. Also the starter, vitello tonnato, was very nice, but small. The portion sizes are more focused on at least five courses instead of three.

Delicious food, nice and friendly service. Recommended.

Very friendly staff and a really nice looking restaurant, with a good atmosphere! Prices are fair, they serve Hertog Jan, they know what they have and otherwise they will find out for you. Top tier service here!

Unfortunately not repeatable. We had made a reservation for 17:15, because we had to leave at 18:45 at the latest. We were a bit early and could sit down right away. The drinks were taken immediately. We ordered, among other things, an orange juice. A little later the waitress came to tell us that it was finished. Okay, it can happen. Then the waitress comes to take our order super late. Emphasized that we had to leave on time. That was no problem at all. The chef was on break, but would be back soon. Now I understand that the staff is entitled to a break, but maybe you shouldn't accept reservations if you don't have enough staff available and there was no one in the kitchen. Then we had to wait another 20 minutes for a sandwich in advance and the main course only arrived, after insisting, at 18:25. In the meantime our drinks had long since finished, but contact with one of the servers was not possible. Eventually we ordered something to drink with our meal and twice we were given something we hadn't ordered. Strangely enough, there were only two tables occupied when we arrived, of which 1 had already finished eating. You would think that the food could be on the table right away. People who came in later and ordered the standard menu were served immediately (apparently this is already prepared in advance). No time for dessert or coffee. The food itself was fine, but minimal portions and the quality/price ratio leaves much to be desired. We paid €91 for 2 drinks and a main course and our hunger was not satisfied. We still had to eat at home. So once but not again. Too bad, because the restaurant seems to have potential.

Found the menu a bit small and the building a bit dated, especially the toilets were small and 1 tap did not work and the other kept running for a long time.

After a wonderful day at the sauna, I had fortunately made a reservation at restaurant Vuur — always a great ending! This time we decided to eat vegetarian. The atmosphere was, as always, cozy and relaxed, with friendly staff who immediately made you feel welcome. We were perhaps a bit boring… we both chose exactly the same thing: the asparagus soup as a starter (soft, creamy and so tasty) and a surprisingly tasty cauliflower dish with a crispy, fresh salad as a main course. Everything perfectly seasoned. We went home completely satisfied. We come here regularly and it never disappoints!

Pass by very often but never been. Conclusion that I should have gone earlier. Great restaurant, nice terrace.

Lovely Restaurant, An open kitchen promises something and this was certainly to taste. Super atmospheric style with a beautiful terrace, more than enough parking space and lovely chairs which made dining even more enjoyable. The service was smooth and well-groomed. Delicious food. Thanks Vuur

The most special and magical place.

Tasty food. Small menu, but very good. Tasty wines. Dessert (pina coladas) was also delicious. Completely open kitchen. As a result, I also saw that on a weekday evening they spend almost 2 hours cleaning everything (the three of them). Highly recommended.

Great lunch, everything in great balance. Wonderful to be pampered in the forest.

Nice sunshine between the tall trees. Well-organized lunch with good coffee on a nice bench. Definitely recommended!

My name is Peter Rook and for a long time I have said when I introduce myself: Peter Rook, and where there is Smoke there is Fire. 😉 When you talk about Vuur I say: Go to Restaurant Vuur, a beautiful company with a relaxed atmosphere. At Vuur the people still have the "gift of making the guests feel like VIPs". In addition to delicious food, you can also enjoy delicious beer there. And if you do, come, just like me, by bike.

I actually expected better from Vuur restaurant. The menu was OK, but I had to use the pepper regularly in the evening and I never actually do that. (Mackerel tartare & sea bream fillet) I also found the service difficult on this evening. Two examples: There was just not enough space on the table, so fries at the table next to it instead of moving something. I heard this afterwards. The result for me was no fries with the sea bream fillet, only salad, I didn't realize this. When leaving, I heard from another guest in our party that he had ordered fries while the main courses were being served, but they did not arrive until after the meal. (15 mins)

It was a delicious lunch and super fun

Nice location, cozy decor and friendly staff. Quite expensive (some examples: five small slices of bread 5 euros, table water 6.50 euros, Philly sandwich {five small slices of roast beef on one sandwich} 19.50 euros and a piece of cheesecake 10 euros). Clean toilets, plenty of parking)

Top place, very tasty food, good wine selection, friendly staff, definitely recommended. No hassle with parking

Delicious Bavette. The fries were fantastically crispy. Season vegetables top. In short, highly recommended.

Nice restaurant. Varied menu. Tasty food

Ate here on Valentine's Day. Clearly indicated in advance that it was a fixed 3 or 4 course menu and not a la carte. Asked for the options no fish or meat and this went great. Delicious food and drinks and received an amuse and bubbles on arrival at the house. Will definitely come back again

Excellent service in a beautiful location and more than good food

Female waiter was clearly not having her day...

Nice and nice atmosphere, helpful staff. Pita hummus is recommended if you are not that hungry. I just thought it was a bit lacking in pita compared to the hummus.

We picked up a Christmas dinner box. This was neatly arranged with a clear description, the food was delicious! Highly recommended.

Great place in a stunning location. Enjoyed a healthy version of salade nicoise with Fries and Chardonnay...

Good place for a capuccino with champagne pastry while passing through.

Good food and excellent service

Good ambiance, food is good and the wines also match the dishes.

Beautiful place, excellent food, the venison steak was very well prepared. The rabbit rillette could have been better. Cheese board is very beautiful! Georgian wine was very tasty. Nice wine list with many surprises. Had a great evening!

After not being at Vuur for a long time, I tried again tonight. Sorry about that. Quality was disappointing. The Bavette was not as tender as hoped and we all had problems cutting our meat. The taste was still reasonable. Furthermore, very sparse with only a little pumpkin puree. A hefty bill afterwards. Let's go somewhere next time.

Noisy inside. Good food and excellent service

Fire stands for Gastronomic quality, and Friendly service, Definitely worth it!

Enjoyed lunch here with a delicious glass of good sweet white wine.

Food was fine and beautifully served; only the waiting time between courses is extremely long, which detracts from the whole.

Very nice location, stress free choice from the menu and excellent service. Doing!!

We had a nice meal. Service was friendly. Nice wine choices. The dishes are beautifully prepared and tasty.

A beautiful restaurant in a beautiful wooded area. The staff is also very friendly and provides excellent service. During the weekend the fireplace is lit and that creates a wonderfully warm, cozy atmosphere

Table at 6.15pm. There were already two large groups, they were given priority so it took a long time before you were helped at all. A drink for over twenty minutes, while there were plenty of staff walking around. Things didn't go the way they were supposed to. We got the starter which was certainly ok. But after an hour there was still no main course. While the waiter had walked to the kitchen twice to ask where the main course was. After an hour and a half and still no starter, I paid. The biggest shame is also that no compensation was given in addition to the apology. Too sad!

Atmospheric restaurant with good cuisine tailored to the season.

Super beautiful meeting location in the woods with a view of the selection team

Delicious feast. Plaice and Aengus steak delicious. Desserts were a bit disappointing.

What a wonderful environment, a true conviviality! We were so pleasantly surprised, good menu, everything was perfect down to the last detail! ...

A bit pricey, but the food is delicious. The various allergies were carefully taken into account and taken into account. We felt very spoiled.

Very nice location, beautifully decorated and nice terrace. And last but not least, delicious lunch.

Delicious food but often had to wait a long time for service. It is very nice and cozy, but the sharpness of service could be better.

What a wonderful location for lunch and dinner!

This afternoon we had lunch here as a break from our cycling tour. The service was nice, but it took a very long time before we ordered a drink and something was on the table. Then, after waiting a while, we ordered our dishes (2 x omelette with bread) and half an hour later (the terrace was not even half full and most people were eating) we asked if it would take long. This question was also asked at other tables near us. Too bad, the omelette tasted great and the dishes served by other guests also looked good. This restaurant is not suitable for having something to eat and then continuing your bike ride.