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4,6

Gebaseerd op 1.610 reviews gevonden in 1 websites

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Nº 4 op 50 op Putten

Nº 2 van 19 Restaurant op Putten

Score
MeningenOpmerkingGoogle1.6104.6

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There aren't that many real BBQ restaurants in the Netherlands, especially not those with a really good reputation. In my opinion, that makes what you get on the table here a bit disappointing. I like to taste everything, and the Having it all... + Colman's Salmon Platter for 2 people seems like the perfect menu for two. However, you only get 1 sausage, 1 slice of pork belly, 1 slice of brisket, and 1 chicken leg. That is really quite meager if you have to share it. We checked to see if this was correct, but that was indeed the intention. Sharing a chicken leg with 2 people is already quite complicated, for example. Additionally, spareribs with 6 bones, at least half of which were super thin and dry. Colman's Salmon that was also definitely overcooked. Pulled pork was fine. Let me start by saying that the flavors were fine. But for €70.00, a main course for 2 people with this quantity is, in my opinion, substandard. The execution of certain components could also have received much more attention. A starter and dessert were definitely necessary to go home feeling full. And no, we aren't even big eaters. Too bad, I seriously expected more from this...

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Erik Kanis . 2026-10-01

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Very friendly staff. The food was tasty, carpaccio and hot wings as starters. Two racks of sweet spareribs as the main course. Also ordered coleslaw and corn on the cob separately. It was all very delicious. In terms of interior design, it is not really a typical BBQ restaurant, but more of a modern office building.

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Ruud . 2026-09-26

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My husband and I had made reservations weeks in advance. Yet, we were not given a decent place to dine. We could choose from two tiny tables. One was in the middle of the room, which was so busy and packed that everyone would bump into you if you sat there, so we chose the table by the window. Tucked away in a corner. The chair was positioned with its back against the heater, so I couldn't slide it back, making it difficult to sit down or stand up. Much too cramped. Then the food. We had ordered mayonnaise, which was forgotten. That can happen, but we had to wait a long time after asking for it. Meanwhile, the rest got cold. My husband's steak was fine, nothing to complain about, and my chicken satay was also tender, but at the end of one of the skewers, a piece seemed undercooked: it looked pink and shiny on the inside. I didn't eat that, nor the rest of that skewer. I did mention it, but according to the chef, it was cooked through but looked pink due to the marinade. I believe that, but not if it is damp and shiny!!! They never once came to ask if everything was to our liking, which surely is asked at least once in a restaurant. No five stars from us, and certainly not worth repeating.

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Maria van den Boom . 2026-09-18

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The service was incredibly friendly; since dogs are not allowed, they offered us a spot on the terrace. The food was absolutely delicious... We will definitely come back, especially for the homemade sauces... Super nice service, since dogs are not allowed, they offered us a spot on the terrace. The food was super tasty... We will come back, also for the homemade sauces ...

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Andreas Milchsack . 2026-09-13

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We had a delicious meal. The "Having it all" sharing platter was delicious and nicely presented.

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Martijn Touwslager . 2026-09-05

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Avoid the brisket!!! Very dry and a bit flavorless. Side dishes were also meh. The beans were okay. The coleslaw tho was like raw cabbage salad. Upsides : The sausage was amazing also the apple pie cocktail. Far from "American" BBQ style but alright.

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hades roze . 2026-09-05

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The restaurant looks cozy, beautifully decorated with various awards they have won in the past. This raises expectations. The service is fine; the waiter is clear in his communication. I think the volume is a policy, as they all communicate at the same pitch. The food was fine, but unfortunately, we didn't experience any special taste sensations. The other half of the party has been there more often and indicated that the quality has really declined. Unfortunately, our table was plagued by flies. That was really annoying.

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Rachel . 2026-09-05

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We even drive from Leeuwarden to Putten to eat at T_Rex. But remember that they are closed on Tuesdays. And if we are in the area, we go there anyway. Delicious chicken legs and pulled pork!

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Theo Jorna . 2026-08-26

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Truly Texas-style BBQ in the Netherlands, right in Putten. Restaurant T-Rex brings American low & slow cooking to the Veluwe, with brisket smoked for up to 11 hours and pork cooked for pulled pork sometimes spending as long as 18 hours on the smoker. The result? Brisket, pulled pork, pork belly, ribs, Texas sausage and all that smoky, slow-cooked goodness. T-Rex was founded by friends Dirk Zwart and Remko Winkelaar, and has grown into a proper American-style BBQ smokehouse with a relaxed, welcoming atmosphere. If you can’t decide, go for “Having It All” a platter featuring chicken, pulled pork, pork belly, Texas sausage, BBQ ribs and beef brisket. Now that’s a serious BBQ feast. 🔥🥩🇺🇸

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Pieter Joost van de Sande . 2026-08-24

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Delicious meat and salmon Little to no vegetables with the main course, I found that a shame..

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Evelien . 2026-08-22

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Had some delicious spareribs. Not much space inside, and quite a problem with flies (I think it's the time of year).

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Andre Vermeij . 2026-08-20

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Great place! Grabbing a bite with the mates! Had a delicious meal! They forgot something but it was resolved more than well! Took home 2 delicious rubs right away.

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dice bbjuizy . 2026-08-18

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WOW!!! Great restaurant, super friendly service, and the best burger of my life! The prices reflect the quality of the food, really very good! We'll be back!!

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Nina Pazen . 2026-08-15

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What an incredibly nice restaurant. Had a delicious meal. Very friendly staff. When I asked for an explanation about the food, I received one. You can also buy all the spices and sauces they use here at a good price. I am a sparerib lover, and that is highly recommended here. I have never had such delicious spareribs before. The wait time for your food is not long. The food is more than tasty. The staff is top-notch. And the chef is a real barbecue/grill master. Once again, compliments to this restaurant!

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Patrique Zevenbergen van Zundert . 2026-08-13

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There were three of us, we hadn't made a reservation, and we were on time (5:30 PM) and still had plenty of choice for a table. We had a delicious meal: 2 BBQ Ribs and 1 Filthy Burger. Super friendly staff and a lovely ambiance. HIGHLY RECOMMENDED if you are ever in Putten!!

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Rik van Twuijver . 2026-08-06

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Good food and fast and friendly service

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Louis Volkers . 2026-08-02

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Had a delicious meal and enjoyed Noreen's service. Thank you very much!

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Karin de Boer - Marsman . 2026-08-01

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We have been here before, but this time it wasn't what we've come to expect from T-Rex. We had to wait a long time for our main course, and it turned out not to be complete either. We ordered a sharing platter 'Having It All... & Colman's Salmon' for which you pay 70 euros. This is for 2 people. If you only order 'Having It All', you get the same amount for 1 person. This costs 39.75. Conclusion: for a more luxurious presentation and a piece of salmon, you pay 30 euros more and only half a portion per person. We feel a bit ripped off.

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Anita Lok . 2026-07-29

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Eaten here for the first time and highly recommended. And it's true, the food here was top-notch; it's been a long time since I've had a really good meal. Forget Loetje and go eat here for a really good meal.

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John Zegers . 2026-07-21

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Nice place and staff that at least knows how to get things done. The food was pretty okay, but stay away from those 'plate dishes for two'. I actually wanted to give the place three stars partly because they are so expensive, but they get a bonus star because the service saved us so well.

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Hes zaR . 2026-07-19

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The restaurant's name had raised hopes for a promising experience, but the internal concept is somewhat misguided. We had to pay a plate fee of 10 euros even though the menu, where you can try everything, cost 39.5 euros. While this was enough for two people, the final price was not justified by the quality and the extra charge for the plate.

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Z King . 2026-07-16

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We ate there on Sunday, and I can only say that it was top-notch. The chef really knows what he's doing; the meat borders on perfection. The black and white (dame blanche) is also delicious.

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Giovanny Tuur . 2026-07-15

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We ate here last year. As soon as you enter the restaurant, you can smell the grilling meat. The steak was delicious and cooked to perfection, the portions were generous – the fries looked freshly made, but were they? After all, they do offer good quality convenience food. They have homemade sauces and a house liqueur, all available for takeout. The staff is also very friendly and attentive. We'd love to come back. Perhaps next year; unfortunately, it didn't work out this year with our Defqon visit.

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Martin Hoffmann . 2026-07-12

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They can serve glutenfree spareribs, which is why I came here. ♡♡♡ Also, the guy servers were super cheery and amicable. Finally, they have different types of seating (chairs, stools, couch, indoors, outdoors), so you can really pick your fancy.

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Sander Bouwhuis . 2026-07-05

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The food was very good, the price was okay and the service was good

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Käse Toast . 2026-06-22

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We had a delicious meal, and the takeaway is tasty too.

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ator2078 . 2026-06-21

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A very fine restaurant where everything is just right. Excellent dishes, neatly served in the correct portions. In addition, very friendly service that responds promptly. The restaurant has a bit of an American feel, with spacious seating; simply the right atmosphere for a steak restaurant. For us, this restaurant is definitely worth a return visit!

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Jim Gubbels . 2026-06-14

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We had a delicious meal, it's just a shame that no one came by during the meal to ask if we wanted anything to drink. I managed to order one round of drinks at the beginning and that was about it.

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ling ling dees . 2026-06-14

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Had a delicious meal, good BBQ platter, struggled to finish it. Service was also excellent and friendly.

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Sebastiaan Schmitz . 2026-06-13

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We ordered the “Having It All” platter because we couldn’t decide what to try, and at €39.50 in total, it seemed like a good option. There was more than enough food for two people. We were particularly impressed by the beef brisket and the sausage, while the other items were decent but didn’t really stand out.

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Cornel Barbu . 2026-06-09

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Very good place, nice service and even a few words in Hungarian are spoken

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Gergő Gallyas . 2026-06-07

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We came from Hungary. The waitress was nice and spoke Hungarian. Everything was delicious 🤗

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hatos isti . 2026-06-07

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We ate at the T-Rex today and everything was delicious. Very friendly staff. Texas atmosphere. And very child-friendly (they even provided coloring materials). We had a great meal and would recommend it to meat lovers.

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Alexandra Eschmann . 2026-06-04

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Good staff, very enthusiastic waitress, and nice service. I recommend the Top Duo dish, and the coffee is good too. Overall, a top spot💯

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Bink Vonk . 2026-06-03

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Survive staff was perfect Food was crap Expensive and tastes like nothing Starter slice of bread as dry as grits and tasteless was supposed to be cheese and bacon well couldn't taste it with American sauce, yeah dreamy really not Main course fancy name for spareribs Dry, burnt and you could taste it disgusting just worthless with fries that weren't even cooked No BBQ in sight food comes from bags and from the oven or baking sheet Unfortunately too much junk to make up for the smoky flavor and delicious BBQ taste Sorry but this really made no sense

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Eric Termeulen . 2026-06-01

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Unfortunately, a very bad experience. The spareribs were dry and had an overly (chemical) smoky flavor. The coleslaw was warm, and the bowl of kidney beans tasted like it came from a can. Fries and mayonnaise had to be ordered separately for an extra charge. I did mention it, and the lady told me that tastes differ. Unfortunately, this is the last time for us.

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chris Davis . 2026-05-28

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Cozy atmosphere inside and nice staff. Had a delicious meal and really looking forward to coming back again!

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D Kwint . 2026-05-24

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Had a delicious meal, good large portions and friendly staff. Lovely restaurant.

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Melissa Elve . 2026-05-24

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Enjoy a delicious meal in a cozy atmosphere.

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Nico Zeeman . 2026-05-22

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We were lucky with the parking. Right in front of the door. Had a delicious meal. The two-person tables are very small, though.

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Joyce . 2026-05-20

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The food was delicious and the service was excellent; it arrived quickly. Definitely recommended.

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Kevin Spychalski . 2026-05-15

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Fantastic, cozy, typically Dutch Putten, excellent quality, delicious!

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Dirk Koelewijn . 2026-05-09

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If you love a cozy place to enjoy a delicious meal, you've come to the right place. The atmosphere is fantastic and the meat is so well prepared that it falls off the bone when you try to pick it up. One of the best experiences I have ever had. Thank you!

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Kevin Ivansek . 2026-05-02

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Great concept! Unfortunately, it is too far away for me. This is my second time here and it didn't disappoint. I had the brisket. But I was hoping for more/better bark, because there was hardly any. Or it was just sliced ​​too thin.

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Blender 82 . 2026-04-25

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If you are in the area, you definitely must eat here. It is truly delicious; we have already been here twice with our staff association and everyone was enthusiastic.

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Jeffrey Bakker . 2026-04-21

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A pleasant surprise! Given the reviews, I already knew it probably wouldn't disappoint, and they completely lived up to expectations. The brisket tastes fantastic and is definitely recommended.

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Niels Baauw . 2026-04-14

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Superb and incredibly delicious food, very friendly service, short wait time. Even a spontaneous visit was possible during the holidays! Highly recommended.

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Benjamin von Allwörden . 2026-04-08

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Had a wonderful meal. It was very tasty. Relaxed atmosphere. Friendly service.

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Rinus DL . 2026-04-06

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What a wonderfully fun restaurant. The food was super good! The service was super enthusiastic and friendly! And just a 100% great atmosphere. So don't hesitate, just go there!

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Julian . 2026-04-05

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What delicious food. No wonder it's busy, and that is actually the only downside: the buzz. But the food more than makes up for it, as does the friendly lady who brings the food. No fuss with serving from the left or fancy stuff; no, just Bam on the table and tasty food. Well cooked, etc. A top-notch evening. We will definitely be back.

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Henk van den Bos . 2026-04-04

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Everything was very tasty, definitely recommended.

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Walter de ROOY . 2026-04-04

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Never eaten so badly…!!!! The set menu for two people costs over 70 euros plus extra fries: a small chicken leg, a wobbly piece of bacon, a tiny little piece of rib…. You're supposed to share that between two people…. It all tasted disgusting. The chicken leg was raw! According to the staff, that's how it's supposed to be… unfriendly service!!!! Simply a zero, ridiculously overpriced, this dump for NOTHING. I would have been better off giving the money away. I absolutely cannot recommend it. I still feel sick from the food, even though 80% of it went back anyway. So, go to a different restaurant where it's actually worth it.

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Coco Bella . 2026-03-17

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Delicious food, friendly service.

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Maurice van Hulst . 2026-03-08

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We went to this cozy restaurant on Saturday, luckily we had made a reservation. We had a delicious meal for a good price.

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Bas Gombault . 2026-02-27

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Delicious food. Great concept. "Having it all" was very tasty. I definitely recommend trying everything as a tasting.

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Bart Engelbracht . 2026-02-24

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Delicious food. Great duo. Deliciously seasoned.

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Daniel Di . 2026-02-22

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Ate here for the first time, a sharing platter and two rounds of beef tenderloin, finished off with some award-winning desserts. Is there anything better than a BBQ in the snow? Super friendly service and delicious food. Highly recommended.

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Paul de Man . 2026-02-15

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Nice atmosphere, excellent meat, great host and hostesses, only we missed some vegetables or salad with the main course, fries were very little for 6 people.

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Jan Palts . 2026-02-12

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Very disappointed. The food was anything but appealing, and we can't understand how someone can win top spots in BBQ competitions and then deliver such incredibly greasy food without any roasted flavor. A platter for four people with nothing pre-cut – just two brisket fillets and two slices of pancreas. Sorry, but it wasn't worth the money. And one small bowl of fries for four people.

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Florian Ringhofer . 2026-02-09

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It was enjoyable, but the food was disappointing, and I expected more. The BBQ combo had a lot of sauce on it, so you couldn't tell the difference between the spare ribs and the other meat. The dessert was delicious.

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Leon Tan . 2026-02-09

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very nice people and delicious food, in a beautiful environment

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Mike van Hoek . 2026-01-18

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Very tasty, I understand that they have won many prizes

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Quintin . 2026-01-13

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Had a delicious steak. Attentive waitress. Cozy, old-fashioned decor. Highly recommended!

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Fred de Vries . 2026-01-11

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We had another delicious meal here, too bad it's not feasible to drive there without being on vacation 😅 This time I tried the very bacon burger... Simply brilliant. It's a bit of a shame they no longer have the option for two or three meat choices... The brisket and pulled pork are also absolutely heavenly here.

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: . 2025-12-31

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Highly recommended if you love BBQ and delicious burgers. Excellent value for money. Delicious food, cozy atmosphere, friendly staff! In short, not a single negative point to be found!

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Pascal “PazzPics” Engelbarts . 2025-12-29

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Very nice restaurants with very friendly service. If we're ever in the area again, we'll definitely go back.

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Tom Regeer . 2025-12-22

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As fans of the Kamado and American (and Canadian) cuisine, my colleague and I are very curious about this restaurant. The vibe in the restaurant is excellent! The atmosphere and interior make you feel like you're in the States, well done! The service is quick, attentive, and friendly. We opted for the "Having it all" dish so we could try something. It arrived quickly. A nice, generous portion, and it looked fantastic! The taste was fine, but with varying degrees of success. The pulled pork was excellent, the BBQ chicken was reasonable, the brisket was good, the sausage was very tasty, the pork belly was meh, and the ribs were very good. The coleslaw was excellent, and the BBQ beans were heavenly! Overall, it was really good, but the pulled pork and the beans took the prizes. Overall, we both missed the smoky/BBQ flavor, which certainly wasn't the dominant flavor. It's a lovely place with an authentic atmosphere, and we had a pleasant evening. We'll definitely be back.

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James Kon . 2025-12-18

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Top-notch restaurant, good slow-cooked BBQ food, which is actually slow-cooked and not boiled in water. The flavor is very rich, everything tastes fresh, and there's more than enough. We had Bapas, which is definitely value for money.

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Wouter Essenstam . 2025-12-14

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The best BBQ restaurant in the Netherlands. The "having it all" is truly amazing. Everything is fantastic and delicious with a great smoky flavor, but the sausage is especially fantastic.

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Mathijs van Meerkerk . 2025-12-13

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We ate here with a group of 12. It was a bit noisy for Grandma, but it quickly becomes that way for older people. The service was excellent. What lovely, friendly young staff! The food for twelve people arrived all at once, all three courses. The food was excellent; everyone enjoyed it. The dessert was more than excellent.

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Maurice Bok . 2025-12-07

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We were just passing through the area and booked a table for a Saturday night. We got a very quick reservation by phone and arrived just 10 minutes later! When we arrived, our table was ready, but we had to ask for another one because my wife is pregnant and we needed more space. The waiter found us a table elsewhere by talking to a lovely couple who agreed to accommodate us. We had a wonderful meal and loved everything! The chef gave us a masterclass in cooking; the meat and fish were perfectly seasoned and cooked to perfection! The service was excellent, as the waiter took the time to explain the dishes and cooking methods to us. The setting was really cool with a great atmosphere. We'll definitely be back!

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Miguel Lukoki . 2025-12-07

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Great location, with delicious food at a reasonable price. Visited twice in a short time.

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P van R . 2025-12-06

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It was delicious food and good service

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Romana J . 2025-11-30

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Okay; in itself, a fine restaurant. The walls are covered with BBQ awards, so these guys really know what they're doing… Besides, they've been around for years and the reviews are good. But when you are an avid BBQer and/or smoker yourself, you aren't going to taste anything new or unique. Whether you cook for 4 people or for 200 people… that is (naturally) where the difference lies… it certainly wasn't bad; but it was a bit dry and bland… But as mentioned; they were fully booked and I understand that this requires a different discipline than when I make Brisket for the family myself. Atmosphere is good; service is good, food is good enough.

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Steven L . 2025-11-14

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Delicious food. Mainly top service.

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Daan Hendriksen . 2025-11-08

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Great restaurant. We love coming here whenever we are in the area. The food is delicious and the service was really top-notch!!!

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Tosette Moes . 2025-11-08

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Please don’t waste your money there! Meat is cold and dry. All same flavors and not the good one. Better get some premade meat and eat at home. You will have the same for much less

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Silvia Reinoso . 2025-11-03

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Delicious food. Especially the burger and fries.

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Maarten Post . 2025-10-12

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The food was delicious. The customer service was very friendly. We will definitely be back.

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Mike van Oudgaarden . 2025-10-07

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Fantastic! Limited menu, but what they have is simply top-notch.

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Hidde Norder . 2025-10-01

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We had high expectations for the restaurant. I'm a kamado chef myself. The 321 spareribs were decent, but they lacked the BBQ flavor you get from charcoal cooking. In my opinion, they hadn't even seen the BBQ, and they certainly weren't smoked. The coleslaw served had been sitting out too long and had a rather unpleasant flavor. Moreover, it wasn't real coleslaw, but a raw vegetable salad with cabbage. The pork belly was a huge disappointment. It was fried pork belly. Pork belly should be cooked in one piece and smoked, after which you cut two or more thick slices for the guest. You should look at your own recipe cards to see how to prepare and serve it. For dessert, we ordered Rocky Road. It was made with pretzels. There were no nuts, biscuits, or marshmallows, which is how it should be. It was also rock hard because it was only chocolate and pretzels, and no liquid was used as an ingredient in the preparation. Last night we woke up with heart palpitations, heartburn, and drenched in sweat. What do they put in the food here? We won't be eating here again because we're so disappointed.

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Mio . 2025-10-01

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While on vacation in Putten, I stopped here for an evening, and my expectations were high. And they were met. A cozy restaurant with friendly staff and delicious food. We opted for the shared dining option. We had the combination of chicken and spare ribs, both very tender and tasty. It's served on a mini smoker, which looks very attractive and keeps the food nice and warm. We also had a delicious, clearly homemade coleslaw and a Mexican bean dish. Both very good. Unfortunately, you pay extra for fries here too. For dessert, I opted for an award-winning cheesecake, which I personally didn't like. But that's more a matter of taste than a lack of proper preparation. The price-quality ratio is good. In short...definitely worth a visit if you're in the area.

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Cindy Bollen . 2025-09-30

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I had beef brisket and it was sensational

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Nico Danzer . 2025-09-25

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We had a delicious meal in a relaxed atmosphere, with no rush. So nice and relaxed. The staff were friendly too.

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Soepkip 67 . 2025-09-24

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We spent an hour and a half in the car to eat at this restaurant. Luckily, we had a reservation because the place was fully booked, even though they tried to make room for all the customers who showed up without a reservation. The food was fantastic; it was quite an experience in the BBQ world. I'll definitely go back. From the starter to the dessert, the food was delicious.

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Jappie Reitsma . 2025-09-20

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My husband and I had a wonderful meal, highly recommended! Extensive menu with lots of choices. Nice atmosphere, and you can even buy ingredients to use for your own BBQ. The service is friendly and approachable. In short, we'll definitely be back. Oh, and we enjoyed a delicious slice of cheesecake and jam at home :)

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Janna de Vries . 2025-09-20

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Super friendly service and delicious food. We even deviated from the A28 on the way back with the band (except for one person) after checking the internet. Highly recommended!

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Peter van der Beek . 2025-09-15

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Great food, nice service, no rush, we could sit and chat and had time to ourselves.

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do koster . 2025-09-09

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Delicious food and friendly service. We'll definitely be back.

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Angelique Van Essen . 2025-09-05

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Such an amazing restaurant. I was craving for the real deal and I found it! Real flavours as you would expect the meats. Andrea made me even feel like home with her lovely smile and service. Very recomended! I will come back for sure. Angela Salellas

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Angela Salellas . 2025-09-01

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I had high expectations for this BBQ restaurant. It was disappointing. I ordered a plate for two people, and it was way too much sauce and too sweet. No BBQ flavor; I don't think they even touched the BBQ. The chicken was bad, the bacon was limp—in short, not what I expected. The staff was friendly and helpful.

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Tim Saal . 2025-08-29

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Delicious meat, just not cooked by smoking. A bit of smoky flavor is added afterward with wood chips. So, just delicious meat, but not for the true gourmet looking for the real deal.

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Aschwin Constantijn Fitz Verploegh . 2025-08-19

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We arrived a little late but were allowed to have dinner anyway, the food was delicious, the waiter was very welcoming and everything was fine!

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Angel Angela . 2025-08-17

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A very delicious and excellent restaurant. Four people thoroughly enjoyed it. We will definitely be back... Greetings from four satisfied Belgians.

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Ivo Vervoort . 2025-08-16

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Had a delicious mixed grill, the chicken and spare ribs were very tender. I also bought a rub to use at home for the BBQ.

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Han . 2025-08-16

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It's okay, solid, but one visit is enough; there are better ones. Very fair prices.

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Alexander Meier . 2025-08-14

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Hospitable and delicious cuisine

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Johannes Feenstra . 2025-08-10

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Delicious food, really enjoyed it!

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R. Beck . 2025-08-05

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Cozy restaurant, delicious food. Friendly staff. Highly recommended.

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Margareth Van De Werfhorst . 2025-08-05

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It pretends to be an American BBQ restaurant, but it really isn't. When you walk in, all you see is BBQ plates, rubs/spices, and prices, giving the impression that they're actually doing BBQ. I feel misled by all this. I've tried many different types of meat here, and none of them tasted like BBQ. Of course, everything is sprinkled with smoky rubs and spices, but that's quite different from cooking on a BBQ. I saw that everything was pre-cooked and reheated on the grill, so it's definitely not fresh. The brisket was very dry because of this, but the coleslaw was tasty. The Moonshine is just a teenage cocktail and therefore far from what it should be. I also didn't like the atmosphere; the chairs are hard and it's very dark. The service was good, as was the parking. I wouldn't recommend going here; go to a grill room; I think you'd be better off there.

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Klaas Vaak . 2025-08-04

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