Choux in Nieuwmarkt/Lastage

Everything was fantastic! A dinner you won't forget. Worth repeating.

A very special experience, very creative dishes, full of flavor and different textures, excellent service

The best meal of my life!!I went there for my birthday dinner and had a great experience. Everything was phenomenal. I have noticed that with set menus especially in restaurants with a star, some courses are extraordinary while the others are underwhelming but that was not the case here. I loved each and every dish and added two more courses to the usual five. It is expensive but worth it, will definitely come back.

Exquisite dishes of exceptional quality, a superb wine list: a truly outstanding experience. Many thanks to Maartin who made this evening even more wonderful.

We had a wonderful time at Choux. Everything was truly excellent and visually stunning, the service was impeccable and attentive, a special mention to Martin who brilliantly advised us on the wine pairings. Not a single flaw. We can't wait to come back…!! Thank you

Always simply wow! The dishes look like paintings. Incredible vegetable cooking. Super tasty, good wines, lovely setting.

I had high expectations after reading all the positive reviews, and they were fully met. The food is incredibly delicious. Everything was full of flavor with amazing combinations. For me, every course was a hit. The service is friendly and attentive and made the perfect evening complete. If you want to experience fine dining and bold flavors for the first time, this is the perfect place to start. Just keep an open mind

After the 10 rating in the Parool, I finally made the decision to make a reservation at Choux, but unfortunately, it couldn't live up to all the anticipation. (You need to be quite patient to secure a reservation.) The space is pleasant, not noisy, and the staff is very friendly and skilled. The food (unfortunately) did not appeal to me. The craftsmanship is clearly visible and various cooking techniques are brought out, but ultimately, you just want to eat well. Although parts of each dish were certainly very flavorful, the overall aftertaste of the evening was mainly: too green, too cold, and too sour. I love vegetables, but I don't need a poisonous green juice or scoop of ice cream served with everything. (Certainly not with my dessert.) The beauty of vegetables is precisely that they have all colors and flavors, not exclusively poisonous green and sour. As someone who doesn't drink alcohol, I always greatly appreciate it when effort has been put into a non-alcoholic pairing, but the same applies here: very original drinks, but actually just none of them really tasty. After dining for three hours—a long span for a meal for me—we seemed to have been forgotten after being asked if we wanted coffee/tea. After asking for the bills myself following a 30-minute wait, they arrived with, I guess, a forgotten final course. A bit sloppy. For €150, I could have eaten elsewhere—yes, simpler, but a lot tastier—and probably been able to come back again as well. The winter menu is said to be warmer and less acidic. Perhaps that is the menu Mara Grimm ate.

I have been to a few Michelins now, and I can say this is the only 10/10, impeccable experience. It was also the best desert I have ever tried. The wine selection was also the most unique and flavourful I have tried.

In a word: amazing! ❤️ Surprising dishes and flavor combinations. Truly enjoyed it immensely!

Excellent all round. Inventive, beautiful food that highlights the excellence of seasonal produce. For the level of cooking it is incredible value. Service warm, welcoming and not stuffy.

I must say, in every respect a magnificent and spectacular experience. At a time when we talk so much about the excessive consumption of meat and fish, it's simply fantastic to experience the culinary delights the Choux team conjures up. Land and sea enhance the flavors, but the artichoke and other seafood are the true main course – an extraordinary taste sensation! The service is Michelin-star worthy. We will gladly return and highly recommend Choux and the team!

We had a wonderful experience. Upon arrival, you are greeted with a big smile. We had a nice spot in a corner, where you would be forgotten in an average restaurant. That certainly doesn't happen here. The staff is incredibly well coordinated, allowing them to take over from one another at the table at any moment. Additionally, the dishes were surprising, tasty, and more than enough. The wine pairing is basically based on natural wines. That was fine for my dining companion, but I personally don't care for them that much. As an alternative, we received delicious wines by the glass.

Last night we dined at Choux. Although the intentions were visibly good, the overall experience unfortunately fell short of expectations. Especially for a one-star restaurant. The food was tasty, but not exceptional. The balance in the dishes was occasionally lacking, with particularly dominant acidic notes overpowering the refinement of the dish. The pace at which the courses followed one another was also too fast for a relaxed dinner. Furthermore, we found it disturbing that we were asked to expand the menu halfway through the meal. Unfortunately, several things went wrong with the service. All praise to the new employee who did her very best, but the lack of guidance from the team was noticeable. For instance, wines by the glass are not listed on the menu, and no explanation was given regarding opened bottles or suitable food and wine pairings. A glass of wine that was ordered was ultimately never served. Choux has potential, but due to these shortcomings regarding hospitality, balance, and timing, it was not a special experience for us.

Very surprising, beautiful food, great service, pleasant atmosphere, and excellent value for money. Just one comment: the wines really don't have to be exclusively natural and organic; this made the pairing a bit monotonous. The tip: try something nice from the wine list instead of the wine pairing.

This was the greatest meal of my life. My partner brought me here for our anniversary and it was the most incredible present of all time. The staff were all so lovely to us. The wine pairing is a must, every dish was enhanced by the amazing selection they had. Considering how many Michelin rated restaurants heavily rely on animal products, Choux's dedication to letting delicious plants shine should be commended. Seriously impressed.

I have been hoping to go to Choux for some time, and I haven't been disappointed ! The place is casual but the service great and attentive. The alcohol free pairing was nice. And the dishes very intrested, nicely balanced and powerfull (in the good way). It was a great experience, that I hope I will repeat in the futur !!

We had a lovely experience at Choux from start to finish. The food was genuinely amazing; every single dish was creative and delicious, and with the plant-forward focus, you do not miss meat or fish at all. On the contrary, you marvel at the creative ways and tastes hitting your taste buds. What really made the evening stand out was the atmosphere and hospitality. The entire team was attentive, warm, and took the time to explain each dish with real enthusiasm, without any of the stuffiness or pretension you sometimes find in fine dining. Both the wine pairings and the non-alcoholic drink options (including great kombuchas) complemented the courses perfectly. We didn't have the pairing for all the dishes, just a few here and there. Highly recommend anyone visiting Amsterdam to come here for an exceptional meal. We will definitely be back!

Amazing pet-nat and amazing meal. Usually a fine dining starts off strong and then tapers off, this was not the case at Choux. Each course impressed us so much!! My only feedback is that the dessert was way too fresh but I was so impressed with the rest that I didn’t mind

Absolutely blown away. Very vegetable forward and I’m a meat eater. Enjoyed everything about the experience. Highly recommend doing the wine pairing.

Extremely good dinner. We thoroughly enjoyed it

We were absolutely surprised. What a beautiful dishes and what a good flavors. The non alcoholic pairing is far better then the alcoholic one. Skip the alcohol in this case.

I wanted to try something new and love a good tasting menu. Given they were veggie focused, I wasn't sure what to expect but they did not disappoint in making every bite unique and delightful!

We ate here for the second time now. Wow. What an experience. Unbelievable what artists they are in the kitchen. Everything was very good, rich in flavor, and so creatively prepared. As an avid meat eater, this pleasantly surprised me. They work with a lot of vegetables and seasonal products, and there are a few dishes with a small piece of fish or meat. The service is also so friendly and attentive. We had the Summer Menu 2026 with a matching wine pairing. Everything was beautifully coordinated. In short, a solid 10+ for Choux and the whole team. We’ll be back! Kind regards, Frank.

From stepping in to leaving, truly top-notch. Such class.

Wow, we had a truly amazing meal last week! Distinctive flavors, yet perfectly balanced. The trio of amuse-bouches was surprising, fresh, green, and layered. Of the 5 courses, the artichoke preparation stood out the most. So meaty and full of umami. We found the dessert a bit tame, in the fresh spectrum. I do prefer something a bit more opulent. The cheese course catered to that well, something with a creamy blue cheese dip. I can't remember the details, but it was amazing! The wines paired very well, even though we aren't huge natural wine fans. Everything clicked here. And the warm, professional service too, by the way. What a treat.

Fantastic food and service. Try their juice pairings.

Phenomenal, the new Michelin rating. Screw Michelin standards and just doing your own thing! Kudos and until next time.

The nitpicking critic of the Amsterdam newspaper het Parool rated this with a 10. This has been one of our fav restaurant over a number of years and one of the most interesting places to eat and drink wine. There's a story behind every ingredient and the staff love sharing it. On our last visit in mid June we found they finally decided to get an espresso machine, and everyting else was also flawless, so we agree: this deserves the highest score.

Enjoyed a wonderful meal with exclusive dishes. Welcoming and relaxed atmosphere.

To be honest, this evening was a disappointment. We had high expectations based on previous reviews, but this experience was not as hoped. The service leaves much to be desired. We really felt like the explanation of the wines was just making things up. There was no answer to every question we asked. How are the wines aged in the cave, in the bottle? The wait staff could not tell us. Nor did they know why this was the case. Even when we asked about the dishes, there was no clear answer. We also received crockery with chips missing twice. We have been to more upscale restaurants before, but this does not compare. The first course and the dessert were very tasty. The other dishes were fine. But overall, this unfortunately did not outweigh the ambiance and service of the restaurant.

Beautifully presented and tasty food in an open an centrally located restaurant, we were seated next to the open kitchen which was fun. The service also tried their best, but because we were in the first shift (6-8pm) we felt rushed from the get-go which took away from the experience of fine dining - if you can try secure a spot after 8

What delightful cuisine. Nice, friendly, relaxed, knowledgeable, and professional staff. The atmosphere is amazing. I can't wait to return to this beautiful restaurant.

Best 1 star in town due to it's originality and flavor. Price / quality very good compared to other places in Amsterdam.

Truly the best restaurant in town, every dish had a wow! Super fun (and tasty!!) their alcohol-free pairing with the dishes! Highly recommended!

The food was more than delicious. Excellent service. The delights you can create with vegetables are incredible. A number of natural wines by the glass. I found them a bit acidic at times.

The service was fantastic. The waitress provided great recommendations on the food and pairing drinks. The food was really good especially the langoustine and white asparagus. First time eating tulips too.

The food was good, but extremely repetitive. Not really a memorable “Michelin” star experience. When they say veggie forward expect the same style of dish 4 times, with different styles of green sauce and butter foam. Bread was the only filling dish (we ordered 4 rounds for reference) and they don’t even provide a bread plate for each customer- and the table has to share one butter knife. Service was horrendous, sat idle after we finished our wine for 45 minutes, had to ask for our own bill, and remind the staff about the last dessert. 3 hours for one bottle of wine left us thirsty and bored. They did their best to apologize and gave us the wine for free, which we were grateful, but as avid foodies who were excited to come, were for sure left wanting. We also weren’t even offered a menu and had to pretty much ask what drinks they had, had to ask for prices, and after finally reluctantly being given a menu- we were able to see the offerings. I won’t be back as there are better ways to spend 100€ on butter and veggies.

Lovely vibe there. Diverse crowd, pleasant and professional staff. The food (we had the 3-course menu) is very special!! Completely vegetarian (and we aren't), but super for us too!! The wines were also fine, even though they were all natural wines. They tasted good and didn't have that 'nasty' smell....

Great food at a surprisingly reasonable price. Perfect for a date.

I can still remember dining at Joel Robuchon in Paris about 30 years ago. The only thing I recall is the mashed potatoes. Today at Choux, an otherworldly dessert of cheese, pain perdu, and truffle. In the same category. A goosebumps moment, alongside everything else that approached perfection.

Exceptional food with many flavors and lots of vegetables. Little bite, lots of foam. No acoustic measures in the dining area: very noisy. Too much noise for the prices. The receipt is very unclear. The total amount spent is stated in large letters, but the amount paid in advance (€90) still needs to be deducted from that. You need a magnifying glass to find the amount to be paid. So pay attention when settling the bill.

Everything that tastes good isn't good for a person. You can tell that everything Choux offers its guests is good for people. Healthy, green, light, but in our opinion, it occasionally just lacks a thick butter sauce. The amuse-bouches were uninteresting and lacked flavor, putting you at a disadvantage from the start. The bread with butter (which is something we sometimes go out to eat for) was actually just not good. The entire restaurant experience could go up a whole star by kicking off with a finger-licking amuse-bouche and tasty bread with butter (and salt!). Only natural wines and therefore acidity (which actually paired well with the dishes), but even that just isn't entirely our preference. Lovely staff, they all do their best, but for 40 euros less per person, we know several top spots in Amsterdam without a star, but with a thick sauce!

Had a delicious meal, friendly staff. The wine selection isn't for everyone. Good non-alcoholic alternatives. At the long table near the kitchen, it is difficult to understand each other. Having a look into the kitchen is also nice.

Had a wonderful meal. All courses were well-seasoned. You can't eat any more, but you don't feel full. Highly recommended. Order the scallops.

What a lovely surprise from my husband... St. Valentine's dinner at Choux! Exciting, creative menu and a great selection of natural wines that made the whole evening feel a bit special. The vibe is cool and relaxed, the kind of place where you happily linger over every course. Only small hiccup: the bread service wasn’t very exciting for a Michelin-starred restaurant… and they even forgot it at first 🙄 But overall a really great experience.... inventive food, great wines, and a very fun evening.

The dishes are delicious. When choosing a wine pairing, it is not mentioned that these are exclusively natural wines. Unfortunately. Particularly high acidity and, as far as I am concerned... not suitable for the dishes. So be careful!!

Fantastic! We were quite spoiled when it came to food, but at Choux we were truly blown away. What creativity on our plates and what flavors! Every dish was so delicious we practically licked our plates clean. And the service truly made it a treat. We had a fantastic evening and will definitely be back. Thanks again!

Amazing dinner here with a creative menu! Definitely recommend.

What's left to say after so many rave reviews? The food is top-notch and beautiful to look at. The staff is not only friendly but also playful and humorous. Personally, I didn't find the langoustine extra course a success, but my partner certainly did. Choux is exemplary in terms of value for money. You won't find such a good meal at this level for this price anywhere else. Downsides? It can get a bit noisy, and there's no cocktail menu. But that's just complaining for the sake of complaining on my part.

Mara Grim was right...what a delicious meal and matching wines. We had the early/theater 3-course menu with an extra Lagostine dish. Fantastic! We've rarely eaten so well. The service was also excellent. Not cheap, but worth every euro!

Amsterdam's favorite restaurant. Fantastic for years. Every single time.

Very good taste, but when you're done you'll still be hungry

Top-notch dishes and delicious wines, but mediocre service. We were here on Valentine's Day. The food was fantastic and clearly prepared with great care and skill. Absolute highlights were the seitan Wellington with black pudding spices and pheasant sauce, surprising and perfectly balanced, as were the two red wines that were part of the wine pairing and, of course, perfectly complemented the dishes. Unfortunately, the service couldn't keep up with the high level of the kitchen. The service felt rushed. I understand there was time pressure, but that could have been done in a more relaxed manner. Some staff members gave the impression they weren't fully trained yet. This made the service as a whole somewhat unprofessional. I understand that this restaurant deliberately chooses an informal style with relatively lower prices, which makes good food accessible to a wider audience. Such a concept is excellent as long as the service is consistent, coordinated, and professional. Unfortunately, these three elements were lacking here.

We completely indulged in the 5-course menu at Choux. We received a pleasant welcome at 6 p.m., where we were able to choose a table on the long side. A host, a tall, young, and enthusiastic man with glasses, appeared before us fairly quickly. He checked in with us to see if we had any allergies, etc. We opted for the non-alcoholic pairing, which consisted of 5 (or 6?) rounds of homemade juices. Homemade and delicious. We started with an amuse-bouche and also opted for an extra langoustine appetizer (39 euros for 2 fine dining portions), which was delicious. It would be too much to list all the ingredients per dish, but the flavor, the texture—almost everything—is ingeniously put together. My wife did notice that the sauces started to resemble each other after a while, but I didn't mind. We did finish with an alcoholic drink: a delicious Yoigokochi Yuzu sake. The dessert tastes very refreshing and is a nice change from the more robust flavors. All in all, a very pleasant experience, and it's best to try everything and forget about the receipt for a while (-; The menu changes every eight weeks, and the wait time is about two months. However, they recommend adding yourself to the waiting list daily, as there are frequent no-shows. Next time (next year, haha), we'll sit at the high tables by the bar; it's also nice and cozy there.

I'd been wanting to go here for ages and was lucky enough to get a spot on the waiting list. It was everything I'd hoped for! Great, friendly service, surprisingly beautiful dishes, and a pairing of both very interesting wines and non-alcoholic juices. Plus, the atmosphere is fantastic; it's truly upscale, but not stuffy. A fantastic experience!

Top quality! Must try for the experience

Without a doubt, one of the top restaurants in Amsterdam with a down-to-earth atmosphere. And an enchanting menu. We found the wine list a bit lacking. A truly 10 from Mara.

Two days after the dinner I still am in doubt about our visit to the most wanted/ most popular restaurant in town, due to their recently earned Michelin star and the 10-rating in Parool. Choux serves 5-6 courses with small experimental tasting plates/ dishes. The consequence is that you quite often don't have a clue what you are eating (despite some explanation upfront by a crew member, which can barely be heard due to the bad acoustics). There just a few dishes made us say "WOW", and it was hindsight the post-dessert (some kind of white foam with some kind crumble) which we enjoyed most. Most original were the mushroom which had a similar texture as meat, and the langoustine. Very friendly crew, and a no nonsense sober atmosphere which is part of the package. 6 courses + 1 aperitif + 1 shared bottle of wine was EUR 140 pp, which is market rate for Amsterdam.

What an amazing experience. The staff were very kind, fast and attentive. The food was great and also very pleasing to look at. Highly recommend going here. The atmosphere is very chill too and we sat on the higher tables in the corner which felt very intimate :)

Excellent restaurant. You immediately feel welcome in the trendy yet friendly atmosphere. The food was delicious. Many vegetarian dishes and a few meat/fish options. Everything perfectly seasoned and beautifully presented. The service was very friendly. Excellent value for money. We'll definitely be back.

Delicate food, beautiful compositions, magicians with vegetables

Five delicious courses (and appetizers) in a cozy and relaxed setting. Friendly and knowledgeable service. The wine wasn't quite as good as the food, but it was a wonderful evening worth repeating.

Great service and a lovely seasonal menu where the flavours of the ingredients shine through. My only wish is that I recorded what the server described cos now 1 week later, I can't remember the finer details as the combinations were really quite surprising!

Truly the most delicious thing ever.

The food was incredibly delicious! The non-alcoholic pairing was also fantastic. Highly recommended!

We had a fantastic meal at Choux yesterday! The food was truly amazing, and the super friendly team at the front desk helped us tremendously. I can't wait to go back. Thank you, everyone, and congratulations on your well-deserved first star!

The most memorable meal that we had in a two week European vacation, and it wasn't particularly close. We loved the creativity and fresh, seasonal ingredients, the wine/beer/juice pairings, and the exceptional service. We have, and will continue to, recommend this to everyone we know. Great value for the level of food and service as well, which was an added bonus

I went to Choux last week with high expectations, and they were even exceeded. Everything was perfect! All the dishes were so surprising, exceptionally tasty, and beautifully presented—what a wonderful evening out! Special compliments to the service; you don't often find them in Amsterdam.

Damn, what refinement! The flavors are so precisely layered. Each one equally subtle, yet with tons of depth! The food was truly amazing. The funky wines aren't my cup of tea; that's a style choice. I did ask the waiter if it couldn't be a bit different, and indicated I was getting tired of them. The question wasn't greeted with enthusiasm, and the next glass was brought to the table with a long face and little explanation. I was disappointed, but they had tried to accommodate my request. Fortunately, the atmosphere improved when I expressed my satisfaction with the wine.

Outstanding food, great wine pairing, and excellent service

Relaxed atmosphere, very knowledgeable staff, delicious and creative food, and impressive natural wine pairings. All with an approachable and friendly vibe. We went to De Kas the night before and Choux won hand over foot. A great visit just outside the typical Amsterdam scene you love and know.

The food was good, but the wines they serve to go with the different dishes had definitely a vinegary taste, in other words, they were terrible. I am from Italy, and it seemed to me that I was drinking the cheapest house wine.

Stopped for a,quick lunchtime snack. Tried bitter bites for first time and they were great. The service was well above average so worth a visit

Surprising, original, and relaxed. Dishes prepared with courage and enthusiasm, truly innovative and distinctive. This is truly one of the best places of the year, and it's well deserved that they've received a star. A lovely, spacious layout, excellent service, and innovative. We'll definitely be eating here again :-)

Great place for those who are willing to discover and be challenged by flavours both of food and wine. Staff is knowledgeable so let them guide you through your evening.

Great restaurant! Nice young energetic team. chefs come to the table to explain the dishes, I always like that. Food is well thought of and versatile. A lot of surprises and very seasonal. On top of that affordable and very tasty. And that combined with a great variety of beautiful natural wines. A great all in all experience!

We arrived with no expectations and left pleasantly surprised. Perhaps one of the best restaurants I've ever eaten at (the quality and aroma of the flavors, in my opinion, are superior to some of the Michelin-starred restaurants I've tried). Excellent food and very refined dishes, a balanced menu, very good service, and very knowledgeable and friendly waiters. Congratulations!!

I found everything delicious and creative, with vegetables taking center stage. A few of my dinner companions thought it all tasted too much like appetizers. Go ahead and try it and see what you think.

Fine vegan menu, but also good menus for everybody. Like the building up of the 5 course menu. Was seated near the kitchen, great to see everybody working hard on our great menu. Still great a year later.

Great, good service, exciting cuisine and a relaxed vibe!

A vegetable forward experience. Very innovative use of mushrooms and vegetables in a super taste explosion meal. Superb service. Immensely enjoyable if you’re open minded to not eating meat. Unconventional- no menus, very little meat.

Had a business dinner here which was super lovely! I wish the meal could have been a bit faster in pace as we ended up being there for almost 4 hours, but the amazing food made up for it!

From the moment we walked in, we felt welcome. The staff is not only incredibly friendly but also clearly very knowledgeable. Their passion for their craft shines through in both the service and the wine recommendations. The 5-course menu offered a wonderful variety of vegetarian and fish dishes, each with surprising combinations and refined presentation.

A new experience for me with these food with flower. Surprisingly tasty too.

Great menu in a relaxed atmosphere with very good service—we would come back anytime.

We were really looking forward to this meal since we heard good things and had high expectations- and Choux did not disappoint. I even made the mistake of assuming all dishes would be vegetarian (not true) and they accommodated me last minute which was incredible. All the staff we interacted with were excellent! Special shout out to Igor and their customer service- it was above and beyond :) The food was full of flavour, with really creative combinations which are rare to find in plant first cooking. All the dishes were so beautifully presented, and staff took their time explaining them to us which we appreciated. I only have the picture of the first course because we genuinely were just took busy enjoying all the others the moment they arrived!

It was a great experience and time at Choux. Especially, their vegetarian forward dishes made our evening. The selection of ingredient, freshness and the presentation was great. We did wine pairing as well and the wines were great and well paired with the dishes served. Many kudos to the people who served, it felt an experience at home with friends. So chill, so comforting yet very delicious. Loved it!

Very tasty coffee, I recommend it!

I have tried sea food and it was tasty....

Simplemente debes saber lo que obtendrás antes de decidirte por este lugar. Mi agente de viajes lo recomendó, y fue un completo fracaso. Si hubieran publicado algún tipo de menú o incluso fotos en su sitio web, tal vez habría tenido tiempo de evitar este desastre. Nos sentamos y pedimos una bebida (no hay barra libre), así que nos ofrecen una ginebra, que no es mi estilo. Luego pido champán, pero el camarero me lo desaconseja y me pide algo que me recomiendan: básicamente, una mala sidra. Vamos a la comida. No llegues esperando obtener proteínas. En los 5 platos solo teníamos unos calamares fríos entre nuestras diversas verduras insípidas. Nos reíamos cuando llegó el momento de pedir el postre sabiendo que solo podía ser un sorbete de bayas exóticas dados sus ingredientes limitados: ¡bingo! Si quieres una pretenciosa obra de arte en bandeja, hazlo. De lo contrario, puede elegir literalmente cualquier otro lugar de la ciudad por menos de 100 dólares por persona.

We hadden een geweldige avond. Het menu is verassend, veelzijdig en super lekker. Veel en veelzijdig gebruik van groentes. Bediening was geweldig, persoonlijk en geïnteresseerd. Echt een topavond.

Last evening in Amsterdam and wanted to go out on a high. Choux did not disappoint. Wonderful food and staff and couldn’t have asked for more honestly. Had the 5 course menu with wine pairing and it was unbelievable. Venison jus out of this world. It is expensive, but truly worth the money.

I think it is well known that you can eat more than delicious food at Choux, but everything is right there, the atmosphere, the nice informal service! We had such a wonderful evening there again.. Well done team Choux

Is this the best and most fun restaurant in town? In any case in the top 10. Food great, wines surprising. But especially the atmosphere and the service. How chill can you eat fantastically there. In terms of price/value really bizarrely good. The babis 5 courses is still under € 80. That is 3x as good food for 1.5 times the price. Go as soon as possible. Soon they will have a star, the food will remain good, but will the clientele remain so pleasant? Thanks. It was another great evening.

Heerlijk gegeten, het ene gerecht nog lekkerder dan het andere. De gerechten zagen er ook prachtig uit. Vriendelijk en deskundig personeel. Leuk ook het non-alcoholische drankarrangement, bij elk gerecht weer een ander lekker bijpassend drankje.

The cafe is fine for a quick coffee, but not very special. Inside it was a bit dark and noisy.

Ugh.. That I have never left a review after all these years. Of all the times (I think at least 6/7 times) I have never left disappointed. Dishes are always perfect, beautifully balanced and always a real work of art in terms of presentation. Service is fast and on point, nothing is missing. Wine list is of unprecedented level with beautiful natural wines. And all this in a relaxed atmosphere. I would give a thousand points if I could.

What a fantastic restaurant, what a delicious, tasteful food prepared with great care, what a pleasant service. Had a wonderful evening, fully enjoyed 4.5 hours of food with a very surprising variety of natural wines. In short, an experience for all taste buds. 🥳🥳🥳

Heerlijk gegeten en super vriendelijke bediening. Heel fijn dat we ook een aantal van hun alcoholvrije drankjes konden proeven!