De Groene Afslag in Laren

Amazing. Always delicious food. Super nice place and so great that everything is vegan, finally no more wondering if I can eat something or not. I have been to the restaurant twice now.

A unique location for a pleasant lunch or even to hold a meeting in one of the separate meeting rooms. In addition to numerous works of art, the ceiling consists of shredded banknotes with a fire-retardant coating, which is very safe. A location where you won't get tired of looking around.

Had a delicious meal; this shows what a vegan restaurant can deliver. That is quite something. Had a delicious meal. Tempura, beetroot salad, aubergine! Delicious. Even the fries are special. Why 5 stars? The tables are really too small; the wait staff couldn't manage to arrange everything neatly on the table.

Surprising inside, it could go in any direction. Had a vegetarian meal, almost everything, but that wasn't a problem, what was served was very tasty.

Fantastic plant-based food! Friendly service

We thoroughly enjoyed ourselves and let ourselves be surprised by the Proeftuin deluxe menu ;) and lovely live music.

Had a delicious meal, young/enthusiastic staff.

There's no proper pool and the price is 180 euros, I think you shouldn't come at all.

De Groene Afslag is a wonderfully quirky hotel and in this case, quirky is very much a compliment. It is not your standard hotel where everything is beige, symmetrical, and designed to make you forget which city you woke up in. The background helps explain the whole experience: De Groene Afslag presents itself as a circular, creative “veranderhuis,” with a hotel where the 30 rooms were designed by 30 different artists. The place combines art, reused materials, sustainability, a plant-based restaurant and a healthy dose of deliberate weirdness. So yes, the feeling that you are walking through an art gallery is not accidental , it is basically the point. Walking through the hotel and into the rooms feels like staying inside an exhibition. Do not expect straight lines, pastel hotel blandness, or that “international business chain hotel” mood where the most exciting object is the kettle. Expect different. Expect colour, odd shapes, reused materials, stories, and the occasional moment where your brain needs a second to reboot. The staff matched the place perfectly, in the best way: super friendly, genuinely interested and welcoming. It almost caused a short circuit in my brain when the check-in conversation included questions beyond the usual “ID, credit card, please surrender your soul.” Actual human curiosity in a hotel lobby... dangerous innovation. We really enjoyed our stay. De Groene Afslag is not for people who want predictable hotel beige and emotional silence from the furniture. But if you enjoy character, creativity, sustainability and a place that clearly has a point of view, it is a great experience.

I found restaurant De Groene Afslag via Google. What a special experience. There is so much to see in the building, which also houses a hotel. We were received in a friendly and hospitable manner. Delicious and honest dishes were served. The flavors were well balanced. The soup was heavenly!!! The presentation was worthy of a Michelin star. Didn't miss the meat for a moment. The service was top-notch!! Pleasant chat, explanations of the dishes. Excellent value for money!! It's a shame I can only give 5 stars; it should be 10!

It was the first time we were at the new location, and the atmosphere and service have simply moved with us, and the lunch was possibly even tastier. This time we enjoyed the plant-based BBQ; it was fantastic.

Fantastic vegan restaurant! The food was delicious and unique, with various small dishes. And the wait wasn't very long either. Additionally, it is a very large building with different rooms and artworks where you can look around. So this was a really nice experience!

It was my first time at the new location. They know exactly how to create the right atmosphere again, and the plant-based dishes are amazing as always! The staff also deserves praise for the relaxed friendliness. ❤️

The bruschetta was the best thing I’ve eaten in years. Everything was vegan, so I could eat everything. The green dip is also super tasty. It’s really cool how sustainable the building is. Lots of creative solutions. The staff is super attentive and helped my mother and me enormously to make it as sensory-friendly as possible for us.

Love the atmosphere and all the art here. The food is delicious. 😋

A delightful hotel! It is like staying in an art museum. As much as possible, reused materials are used. Sawn-in-half gas cylinders and sinks as planters, a sort of worldly monster made from old jeans in the lobby, old digital screens repurposed as a waterfall, and much more. You are also encouraged to look around almost everywhere. The food is delicious: everything is plant-based. You hardly notice that everything is vegan.

Below expectations. Plus: tasty homemade kombucha. Minus: nothing special about the rather bland food, slow and not much attentive service despite being there shortly before 1700 on Sunday, paid parking. For me: not worth coming back.

Nicely decorated and the menu is entirely vegetarian.

All vegetarian, but all delicious nonetheless. I had a no-tuna tuna sandwich! It really tasted like tuna, even though it wasn't. And fresh capers on top! ✨

What a lovely place to have lunch with my girlfriend! Although the menu is entirely vegan, I have rarely seen so many surprising and delicious vegan dishes on a single menu. The selection is extensive, and everything we tasted was fantastic. The atmosphere is relaxed and welcoming. Dogs are very welcome on the terrace, and you can walk straight into nature from the restaurant. Furthermore, there is a lot of beautiful art to admire inside, meaning there is plenty to discover indoors as well. In short, a beautiful place with delicious food, a relaxed atmosphere, and a unique vibe. Highly recommended, and certainly a place we will return to regularly.

On Saturday, I got dried-out, hard, fried vegetarian gyros on my sandwich; I should have said something about it. But I ate it anyway. You always think, is it just me..... But I don't believe it should have been fried *that* dry.....

We had a wonderful stay. From the very first moment, we felt welcome. The room was uniquely decorated. The hotel has a distinctive character and a beautiful concept. The beauty of it is that, without realizing it, you also make a positive contribution to a more sustainable world. The combination of hospitality, art, sustainability, and delicious vegan food makes De Groene Afslag a unique place.

It seems a bit alternative, but positive.

Nice place, but we couldn't get a table. The restaurant is closed, even though this wasn't communicated anywhere, because we had specifically checked that beforehand. It's a shame to be turned away with your baby because it's a private venue. We also didn't receive an exit ticket for the parking costs.

Very friendly staff, our dog was welcome, and the food was delicious! So everything was great :)

Such a fun place - of lot a whacky art and details and so wonderful I can eat anything on this 100% plant based menu. Be aware that have a no laptop policy during lunch and dinner which i think is a good idea :)

Had a fantastic meal, vegan, staff very sweet, my wife and I enjoyed ourselves, we will definitely come back. I never give five stars, but this time I will.

Everything about this initiative is good. The people, the atmosphere, the food. The vision!

Ended up here by chance. Very busy, struggled to find a spot. Didn't study the menu online beforehand, but it turned out everything was vegetarian. Not really my thing. Surprised by the flavors, though, you do feel like something is missing.

We came to groene afslag a year ago. Today we were there again to find the old nature escape completely gone and replaced with a new development site. RIP.

We had a delicious meal at De Groene Afslag tonight. We opted for the Chef's menu, which was surprising and very tasty. We thoroughly enjoyed ourselves, as well as the friendly and hospitable staff. Compliments on your wonderful plant-based restaurant!

Improvements possible. The soup of the day, asparagus, was really very watery and the crust of the artisanal bread very hard. Service friendly and prices also very reasonable. But improvements possible!

Super delicious food in a very creative and inviting building!

I don't have an opinion on it yet, but I would really like to go there by bike or public transport in my 83rd SPRING, Ab

Had delicious soup on the rooftop terrace

Wow, out of the box! When you're 67 one moment and Peter Pan comes out the next 😍 amazing! Friendly staff, the food is veggie and tasty, every room has been decorated by a different artist, they also used repurposed materials, and there is art everywhere.

A very nice and unique place. Above all, super nice and good service from Carmen! A real gem. Compliments to the chef as well, because the food was surprisingly delicious.

Delicious plant-based food in a unique location. Highly recommended.

A very special, lovely, and inspiring place with a very good restaurant. I can 100% recommend going here and having something to eat.

We had a super delicious meal, and the staff was friendly. We will definitely come back again.

My favorite place to eat in the Gooi. Tasty plant-based food, friendly service, fun concept 💚

A sustainable gem in the restaurant world. Everything is vegan. And also very tasty, beautifully made. The ambiance is fantastic. Made cozy by reusing all sorts of things. The acoustics are also nice. A large space where it doesn't echo. Going for lunch today for the third time in a short period. Just a nice place to cycle to.

Nice place at the HRT Crailoterrein. Good food and beautiful decor of the HRT building.

Had a delicious meal. The service is super genuinely friendly and the play area for children is fun! Had a very nice lunch.

Surroundings also an experience Nice place to have lunch or a drink together

Beautiful! New location! Follow the signs.

Service with genuine life experience, dishes that are pure and cohesive with everything—you know the drill. A really nice place, as long as the right people are there too and it doesn't get too trendy.

A restaurant with delicious food and very hospitable staff. Everything has been thought of. Recycling, appreciating and preserving culture, care for life—it is all there. You have touched me in a positive way. I want to thank you for actively spreading a positive message.

Delicious food, surprisingly flavorful and beautifully presented. Friendly service. Highly recommended!

Five stars for the location, the decor, and the menu. Four stars for the speed of service and the waitstaff, who really still have a lot to learn. Otherwise, a fine lunch. Unique location.

Excellent! Everything is to my liking!

Fantastic place. A truly original walk from the parking lot to the seat inside the restaurant 🥰 Then the atmosphere, also wonderfully relaxed, no intrusive noises. Then the food, veeeeery original, fantastically done. Staff, also well organized, paying close attention and thinking along with you. It's good that water is served on the table at all.

We had an incredibly delicious vegan meal. One of us's nut allergies was also taken into account very well. A nice lady helped us with a smile and a good explanation. Truly top-notch. We will definitely eat there again soon.

It is incredible what an amazing building and enterprise. You never get tired of looking at it. Really fantastically handled.

Inspiring place for events and good food.

A fabulous, fascinating experience in glorious sustainability. Brilliantly inventive and delicious vegan food. Kind, caring and fun customer service.

Vegan restaurant. Unique menu and drinks list. Service slow due to excessive chatting with the guests.

The staff is more than willing and friendly. Lynches are completely vegetarian/vegan and products from Instock: rescued food. All fantastic. The spaces are filled with all kinds of different types of art or also ‘found’ materials. It is a hodgepodge. I don't need a super-styled place at all, but this ‘hodgepodge’ creates a restless atmosphere which isn't very pleasant for working with groups.

We had a truly surprisingly delicious meal! And what an amazing place this is! We will be back soon for dinner.

The stay was great, the room surprising, and the staff friendly. We also ate in the restaurant in the evening. That also featured surprising dishes, different from what we are used to. The dishes were good and beautifully presented. They were a bit spicy, though, so you couldn't really taste the vegetables. You will also need to order multiple dishes to feel satisfied. Not 3 courses, but 4 or 5 😄

A place with real character, good service, and excellent vegetarian cuisine. I have been coming here for over ten years, and that says it all. The new location offers just so many more opportunities. Become the place where truly sustainable innovations take place. Show where your food comes from. Plant a tree for every 1,000th guest, for example. Guests simply want to be part of the concept. Furthermore, the new barriers in the parking lot feel strange. Stay true to who you are. Because what you are is unique.​​​​​​​​​​​​​​​​💚

Had a really delicious meal! Helpful advice from the wait staff.

We had made a reservation for 6:00 PM, and I finally didn't ask for the bill until 9:45 PM. That is really way too long. The entire evening felt like waiting, waiting, and more waiting. The service was inconsistent: some staff members were friendly and attentive, while others seemed less engaged. At several moments, we felt like we were literally being looked over, as if we weren't even there. It sometimes gave the impression that you just had to fend for yourself. For example, glasses ordered at the start remained on the table until the end. The question of whether everything was to our liking was asked several times, but that could have been nicely combined with clearing empty glasses and plates. Additionally, we were seated next to a couple with a young child who was constantly running around, jumping, and being very loud. Of course, that can happen, but when parents don't intervene themselves, the staff should really say something about it or at least try to manage the situation. Instead, it was mostly just stared at and laughed at. When we indicated that the food was taking a very long time to arrive, the response we received was that it was “very busy.” Understandable, but that should not be an excuse. Especially on busy weekends, you expect sufficient staff to be present or for work to be done more efficiently. It was noticeable that staff often made short rounds to clear one or two plates, whereas this could be done more efficiently by using trays. We also regularly saw employees standing and talking to each other or to guests for extended periods. Of course, that is allowed, but it was striking how often and for how long this happened. Furthermore, there was always a gap of about 30 to 45 minutes between courses. That is really on the long side, especially considering the number of tables and the number of staff members present. Ultimately, the hospitality industry is about teamwork, working efficiently, and maintaining a good pace. Unfortunately, that was lacking here. That being said: the food itself was very tasty and flavorful. The surroundings are also beautiful, both inside and out, and the atmosphere is very pleasant. That is precisely why it is a shame that the service and organization lagged so far behind. With a bit more attention to structure, attentiveness, efficiency, and communication, this place would truly be a lot more pleasant. As a tip: it might help to use timers per table in the POS system (if this is not currently the case). For example, when a certain waiting time is exceeded, this could become visible to the kitchen and service staff, making it clear where extra attention is needed at that moment. During our visit, guests who arrived later received their courses earlier due to our designated spot and finished sooner, which resulted in a somewhat chaotic flow. Justification for 3 stars: 2 stars for taste and presentation and 1 star for the surroundings and atmosphere; unfortunately, no score was given for the staff and service, as these were substandard.

Disappointing that they aren not wheelchair or baby stroller accessible. For a place that is so "inclusive" and "love all", thats a big disappointment. Also, if you have never been there, finding the place is tricky. But the food is good I must say!

Pros: good atmosphere, an alternative and inspiring interior, and generally friendly staff. Then the cons: many photos and reviews here are from the old location, not the new one. You're assigned a table without a choice, even if you've made a reservation, arrive early, and there are plenty of free spots. The explanation about the recommended tasting menu for two was unclear: we were told we'd get five courses, but it ended up being four, the size of tapas-sized bites. The "dessert" is served without asking what you want, while you're randomly given whatever is on the menu, which does have more options. We waited about half an hour between the second and third "course," and in total, we spent about two hours for three "courses" plus dessert. The vegan "pork bacon" made with mushrooms was so tough that we literally couldn't eat it and left it because it was inedible. We mentioned this to two waiters when we asked, but nothing further was done about it other than a thank you for letting us know. I couldn't digest it all properly afterwards either. The fries were also very greasy. The head waiter, who was otherwise okay, however (despite our repeated polite refusals) insisted a bit too often on getting us fries (...) to compensate for the pork belly. This happened even though we had long since finished eating, had even paid, and were about to leave, so frankly, it wasn't entirely clear whether it was rude or simply derogatory. The tables for two are far too small for bistro tables, cutlery didn't stay on the table, you can't place your phone, and they're more suitable for a cup of coffee. The same goes for the plates, which are actually dessert plates that serve three "courses." Cash payments were refused. All in all for two: €83 for a few fries, a few small portions/dessert, and water. A carafe of water is offered, but you pay for it afterward. All in all, I give it a 5.5, or a meager pass mark. We might come back for the terrace, but dining here was our first and last time. Finally: the (road to the) parking lot about 200 meters further on behind the trees is completely secluded and very poorly lit at night. There's no social control there, and it's completely unsafe, especially at night.

De Groene Afslag is a wonderful food and visual adventure My spouse and I have been vegan since 1991 and 1990 respectively. We love going out and travelling for vegan food. The Groene Afslag is such a fantastic experience, not only because of the amazing food, but the visual joy of the environment, and the wonderful staff. Walking into the structure, one knows immediately that one is entering a new experience. The visual stimuli is amazing, sculptures and other art works around the building. The atmosphere is warm and cozy, interestingly cozy even though a large space. We had the chef’s tasting menu and everything was so delicious. It consists of multiple courses and a dessert. We especially loved the Mush belly, a delicious mushroom dish that was innovative and imaginative. These two descriptors truly apply to all the food, the concept of the place, and the environment. This is a wonderful place and has the highest recommendation possible.

We loved the previous location of Groene afslag. The current one is different. There's a vegan restaurant and a hotel. But no place to play and chill outside

Wow, what a fantastic event location! We had a delicious lunch, the staff were very friendly, and the art was impressively beautiful!

So cool! Same atmosphere as the previous green exit. Inspiring, unique, and just a great place. The food was fantastic. You really have to try the tasting room. So good. Highly recommended with friends or for business.

A super inspiring, vibrant place! Delicious food, friendly staff: highly recommended!

A very pleasant and inspiring environment. We received a very warm welcome, with spontaneous help adjusting the room and someone regularly checking in to see if everything was okay. Very friendly and I would definitely recommend it to others. Followed by a delicious meal!

Had a lovely lunch Very enjoyable

A surprisingly lovely location, a surprisingly lovely eclectic decor, surprisingly friendly staff, and a surprisingly good menu. The menu was a great way to sample and experience everything. What a pleasure to finally be able to enjoy a good, delicious meal in a pleasant and inviting atmosphere.

Unfortunately, we weren't very satisfied with this restaurant. We had a chef's menu for five people. It took a long time to get our dishes, and the portions were far too small. One of us practically shouted across the table to ask if we could leave her some more while we were serving a spoon. I think that speaks volumes. We therefore had to order three more fries. It was also clear that the celeriac carpaccio came from the freezer, it was so cold. The flavors of the dishes we received were mediocre. The restaurant presents itself as fancy and exudes quality, but unfortunately, I was very disappointed. The price-quality ratio was therefore not good.

Sat there for 20 minutes, still no help. But I got up and left.

What a lovely, original place. Lots of art to see, and you can enjoy delicious vegan food there 🥳

This is a place where EVERYTHING is perfect. Delicious vegan dishes. Service with eye contact, no iPad required, and a smile. And a toilet that Rutte sat on. The best and most fun in a long time. Hats off.

We had a delicious meal, shared a few drinks. An exceptionally friendly welcome, with lovely and kind staff. Impressive artwork and decor. We enjoyed alcohol-free bubbles. Afterwards, we stayed in the Spoon Room. Wonderful beds and a beautiful view of the forest. We enjoyed a delicious breakfast again in the morning. Highly recommended. We will definitely be back.

What a lovely place! A very spacious restaurant, delicious food, beautiful sights to see, friendly staff, and dogs welcome—it's such a lovely spot after a walk in the heath. My go-to place every weekend.

A truly interesting and vegan experience, with thoughtfully prepared dishes at very reasonable prices. The setting is exceptional, blending recycled materials with an art exhibition in a former office building. The staff is incredibly friendly. Don't hesitate to step inside this delightful restaurant; thank you to the chef and his colleagues. See you soon!

Finding tasty plant-based food in the Gooi region is quite a challenge. Fortunately, De Groene Afslag has reopened its doors. Friendly staff, delicious food—pricey desserts, sure—but a beautifully varied menu in a lovely, inspiring spot. Never want to leave!!!

Last night I had the daily special at De Groene Afslag again. So delicious! I've forgotten the name of the Lebanese (?) sous chef, but it's so nice to see how much love and attention he puts into the daily special. If you're lucky, he'll come by while serving to explain it to you or afterward to ask if you enjoyed it. Highly recommended! The restaurant was packed! De Groene Afslag is a fantastic place full of creativity and energy!

Beautiful location with beautiful art and delicious food

A pleasant and creative environment to enjoy a delicious menu and very friendly staff. Highly recommended!!

Had a delicious meal! It's always nice when vegetarian dishes are taken to the next level. Lovely atmosphere and interior!

My team and I rented something here for a day, and the way we were treated was bizarre... The staff was extremely arrogant and unwilling to help. There were also multiple communication errors, which meant we didn't even have the right room. Never again!

Also at their new location the groene afslag remains the coolest place to work, enjoy, play, relax and drink coffee! Terras outside, interior exciting and surprising. Prices fair, all food and drinks eco, vegetable and as local as possible. What an invention! Come and have a look!

It takes a bit of searching, but you'll eventually find a vegetarian gem. The atmosphere is pleasant, and it's pleasantly busy with other guests. A deluxe menu, a bottle of wine, and water. The service seemed fast-paced at first, but things calmed down after the appetizer. The service was extremely friendly. The bill for 4 people was €215. Excellent.

Nice place, everything well taken care of

A truly surprising evening. Very friendly staff. The food was excellent; we (6 people) had a delicious tasting session with many different tasty dishes. In short: an unexpectedly lovely place with many unique features and sustainable in every way. Getting there (in the twilight) was tricky if you'd never been before. The directions at the exit were quite good, but from the parking lot, it was vague and difficult to find. What was the restaurant? Hard to see! We will definitely be back and will tell others about our nice experience!

Tonight, we enjoyed a delicious surprise tasting from the chef at the new Groene Afslag. Beautiful shared dining dishes that were also very tasty. The building is also unique and tastefully decorated with all kinds of recycled materials. Creative atmosphere. Pleasant service from the staff. Good Chardonnay and also tasty non-alcoholic beers. Everything is completely plant-based, but we didn't miss the meat or fish for a moment. Definitely worth a return visit!

Delicious food and drinks in a charming, artistic setting. The staff could be a bit more proactive and responsive, but that doesn't spoil the fun. Almost everyone on the staff is very friendly.

I was afraid to move to the Gooi because everything seemed so samey-fairy. But then I discovered De Groene Afslag… It offered creativity, fresh thinking, delicious food and drinks, and inspiration. I come here at least once a month with my family to enjoy each other's company. Highly recommended! A bit of Amsterdam in the countryside.

Wow, what a special place they've created here. Literally every piece of furniture is recycled/recycled/waste. So much inspiration, so much art. Beautiful rooms. An hour spent browsing here is better than a day at a museum. Oh yeah, and the food is absolutely delicious.

A beautifully decorated and cozy restaurant in a unique location. We enjoyed several delicious, beautifully presented dishes from the surprise menu. The price-quality ratio is excellent. Highly recommended!

Great food, wonderful ambiance.

Super nice place to eat, vegan and delicious

The concept and ambiance are nice. It's good that they have a separate kids' corner. There are a few areas for improvement regarding food and drinks. The coffee (latte macchiato) wasn't great. At 11:00 AM, there was no longer an option to get a small snack from the "breakfast menu," but there was one from the lunch menu. It wasn't listed on the menu either. We were eventually able to get a leftover croissant, but without butter because they didn't have any!?? After our first cup of coffee, no one came by to ask if we wanted another drink, even though there were plenty of staff at the bar. It's a nice place, but it could be better.

We enjoyed a whole evening of delicious, beautiful and plant-based dishes, in a cozy, inspiring environment, what more could you want?

Delicious food and pleasant service. Unique, creative decor. We had a lovely evening.