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5,0

Gebaseerd op 3 reviews gevonden in 1 websites

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Nº 4 op 325 op Zwolle

Nº 2 van 28 Bakkerij op Zwolle

Score
MeningenOpmerkingGoogle35.0

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Delicious apple pie for a reasonable price!

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Kees Lina . 2020-12-23

MEER OPMERKINGEN IN Google

Super pleasure. Ecstasy in your mouth with this delicious treat.

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Lars Lawadupe . 2019-10-18

MEER OPMERKINGEN IN Google

Soortgelijke restaurants in Zwolle

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5,0

80 meningen

location-iconStadshagenallee 5
Bakkerij
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I took a super fun sourdough workshop in May. I have baked a loaf of bread every week since then, and all the knowledge we gained from Rudy really helps with that.

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4,9

24 meningen

location-iconGasthuisdijk 8-A
Bakkerij
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Unmatched! Lonely at the top in Zwolle.

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4,9

151 meningen

location-iconAssendorperstraat 48
Bakkerij
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Good pittas, good desserts, very good staff

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4,8

2 meningen

location-iconKerkstraat 39
Bakkerij
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Patisserie and Chocolaterie Lindeboom The best in all of Zwolle and the surrounding area Top quality products, beautiful shop, and friendly staff Unfortunately, not 5 but 4 stars for the delivery service !!! Delivery today 😪 not between 9 and 12 o'clock So I contacted them by phone about this At 1:00 PM the delivery person arrived after all No explanation or apology Just the words: goodbye

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4,7

1 meningen

location-iconPetuniaplein 12
Bakkerij
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This fine baker has a cooling unit/compressor on the roof for the bakery's cold room, but it's on more often than off. This results in the bedrooms on the first floor of the houses surrounding the bakery hearing that old compressor running all night long. Apparently, normal nighttime silence is too much to ask of our baker, who also doesn't have a closed enclosure around the cooling unit for the freezer room (which has been mandatory since 2012 according to the guidelines!!) This also makes it noisier than necessary. Sleeping with the bedroom window open for fresh, cool air in the summer isn't an option for my son. I've spoken to the baker about this several times, and he says he's doing something about it, but he doesn't. It's a real shame it has to be this way. I think the baker is waiting for someone "else" to do "something" about it. But whether this is good for the products in the cold room...