Gebaseerd op 206 reviews gevonden in 2 websites
Gebaseerd op 206 reviews gevonden in 2 websites
Nº 505 op 1108 op Utrecht
Nº 2 van 6 Frans restaurant op Utrecht
Meningen
This is the 4th time we have eaten here and we are really disappointed. New owner or chef perhaps? But the food was really disappointing; extra supplements were forgotten, even after inquiring. It was tasty and okay, but not great for what you pay. We asked for wine with the courses beforehand, but it was forgotten for two courses as well. We sat with a glass of water in front of us for 20 minutes until I had to ask a member of the wait staff for a glass of wine myself. Just a real shame; I don't think we will be coming back for a 5th time.
Luuk van Tessel . 2026-07-25
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We had a fantastic meal here at Mariaplaats in Utrecht. We took a lovely seat outside and enjoyed a wonderful dinner. Highly recommended, especially for vegetarians. I took the fish supplement that was available, but honestly, it wasn't even necessary. The vegetables were prepared and showcased so exceptionally well that it was almost superfluous. I did, however, have the best tender plaice fillet I've ever had ;)
matthijs busker . 2026-07-21
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Nice upscale place to have a veggie/vegan dinner.
Ghost Division . 2026-07-05
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Very nice restaurant in the middle of Utrecht, good atmosphere, unique food. Highly recommended.
Yvette Tuin . 2026-07-02
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Great atmosphere! Friendly service! The food, unfortunately, fell short of expectations. We had the six-course menu. - It took five hours for all the courses to be served. - The individual dishes were beautifully presented. - Unfortunately, the flavors weren't particularly well-balanced and were rather bland. - The price, in particular, didn't reflect the quality. I would give the entire evening 3.8 to 4 stars.
Alex Hänel . 2026-05-28
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The food was delicious and the service outstanding. Outside under the trees at Le Jardin was the best place to spend the hottest hours of a 30 degree day.
Annewil Hooijer . 2026-05-23
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An unforgettable dining experience at Le Jardin on the evening of May 7, 2026. We enjoyed the exquisite five-course menu — from the appetizer, two beautifully crafted intermediate courses, the main course, to a perfectly balanced dessert. Every dish was thoughtfully presented as a chef’s table experience, blending French cuisine with creative fusion elements. The Singaporean chef showcased exceptional talent and a refined understanding of flavor. Each course was elegant, well-balanced, and genuinely delicious. A special thank you to the owner for the warm hospitality and personal attention throughout the evening. Your care and passion made the experience even more memorable. Highly recommended for anyone looking for a refined and heartfelt dining expert
coteeradej gmail . 2026-05-14
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Unfortunately pain du jardin doesn’t exist even though it’s still marked as open and active on google maps. Wasted 20 minutes walking out the way to get here. Staff weren’t bothered when we mentioned it to them
Mia Whittle . 2026-05-12
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We had a very good and tasty meal. The portions were nice and balanced, and the concept of vegetables taking center stage is well thought out. As an avid meat eater, I didn't miss the meat or fish. Good knowledge of and selection of wines; even for someone who isn't a big fan of wine, the wines were to my liking. The service was pleasant and the staff were considerate of the fact that we had a time limit.
Inge . 2026-05-09
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Beautiful location and the food was fine, but unfortunately, the service left much to be desired. Upon entering, my dining companion was greeted and complimented enthusiastically, while I stood awkwardly beside him. That tone continued throughout the rest of the evening: I constantly felt like an afterthought. When ordering drinks, my dining companion received extensive assistance with the wine selection, whereas I, as a non-wine drinker, was given only one option with the added comment that there were "many other things as well," without a drinks menu or further explanation, so I just had to guess. There was no drinks menu available at all, meaning you had no insight whatsoever into the selection or prices. Small gestures, such as a spontaneous offer of a takeaway, were only made to my dining companion while I was literally sitting right next to him. It's a shame, because the basics—food and atmosphere—were good. I read in several reviews that wine seems to be viewed as the norm at Le Jardin, and I experienced this myself as well. Bizarre and out of step with the times; many people cannot or do not want to drink alcohol for various reasons. Due to the substandard service and the lack of a drinks menu (transparency), it is not worth the money for me to come back here.
Rianne Bladibla . 2026-05-09
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Last weekend, I went to Le Jardin with girlfriends. We had a wonderful evening. The food was fantastic, with unique flavors; we really enjoyed it immensely. We had matching wines, which were also very good. The staff was incredibly friendly and spontaneous, but also helpful. It is a really nice place to visit, for example, if you have something to celebrate or want to have a special evening. We chose the 7-course vegetarian menu, but for a small extra charge, you could also choose meat or fish. All in all, highly recommended; I will definitely be back!
Hanneke Verheul . 2026-05-05
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My birthday dinner was not as expected. We had a pleasant evening, but the food was not good. Most of the dishes were bland. There were no good vegetarian flavor combinations. The desserts (sweet and cheese) were very tasty, though, as were most of the wines. There were five of us sitting at an uncomfortable high table in a very dark corner. For €85 per person, the value for money was not right as far as we are concerned.
COV . 2026-05-04
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Amazing food and fantastic staff!
Fieke de Vlieger . 2026-05-02
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Great restaurant! The dishes are very varied and particularly flavorful. Atmospheric ambiance and prompt and knowledgeable service. Highly recommended!
Wilbert Verbeek . 2026-04-26
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It doesn't get much better than this. Delicious, surprising dishes, beautifully served by skilled staff. We chose the 7-course vegetarian menu. There is a new menu every 5 weeks, so we will definitely be back.
Nieko van Vliet . 2026-04-19
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Had a delicious meal, attentive staff who pay attention to the customer's needs.
Paul Bartholomeus . 2026-04-17
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It was simply lovely. There is set menu, you only indicate how many courses (from 4 to 8 or 9). It's all vegetarian dishes but you can add supplements of fish or meat. We decided to stick with the vegetarian. That was a good choice, the dishes were really good. Full of flavour and variation. They arranged gluten free options for me that were equally good. We realised that there is more creativity and fantasy in vegetarian dishes than in the standard meat and fish. It was a beautiful spring day. So we could sit outside. The square next to the conservatorium has a quiet and peaceful atmosphere and was starting to turn green. We come to have dinner before going to a concert. We told them our time limit and they recommended to start with four courses. When we finished those we still had time for a dessert. All within 2 hours. We will definitely come back here and recommend it to others.
Buck Brouwer . 2026-04-08
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Fantastic experience, everything is perfect.
Fvd . 2026-03-23
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We had a wonderful meal, with fantastic dishes of a high standard, but I think they could still use a bit more effort. The service was superb; they sensed the atmosphere well, and you could tell they adapted their approach to each table, which was very clever. The atmosphere and ambiance were fantastic!
Thijs Clercx . 2026-03-12
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We had a fantastic evening! The food was delicious, and the wine and food pairings were perfect and surprising!
Roel Korten . 2026-02-26
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The lunch started promisingly but quickly fell short. The flavors were bland and lacked any sense of experience. Only two rolls were served for six people, and the sauce even contained a piece of metal nearly two centimeters long. A sensational vegetarian lunch failed to materialize, and nothing was said about compensation. In the end, we just got dessert somewhere else.
WA Reinders . 2026-02-25
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Plant-based culinary experience. 5 courses of vegan surprises. When I accidentally mentioned during the second course that I don't like chicory, the staff adapted course 3 on their own initiative. I got a dish without chicory, my table companion with. Excellent wines. We had a time slot because we were going to a performance, and they accommodated us. I will definitely be back.
Esther Wouters . 2026-02-23
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We were able to get a completely vegan menu for lunch, which was great! Good portions and friendly service. We found some dishes much tastier than others, perhaps because they originally had cheese/cream on the side, but that was now omitted? We'd love to try dinner here again (with more dishes).
Elin HM . 2026-02-14
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Really great experience. Great host. Great food. Great wine. We had a really good Chardonnay. If anyone from the team is reading, please let us know which one it was.
Aditya Krishna . 2026-02-14
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A very nice and delicious vegetarian restaurant. The food is top-notch. Michelin-starred.
chris lapeire . 2026-02-07
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The food was delicious, and we were inspired to try new pairings! The dishes arrived incredibly quickly, one after the other. We even received our first course before ordering any wine. Therefore, the rhythm of the evening wasn't quite right. There were also pairing wines that we had to order ourselves, and they weren't asked about until after the main course was served. It all just felt a bit off.
L Hill . 2026-02-01
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I stumbled upon this restaurant by chance; the service was excellent, and the food was absolutely delicious. I never imagined vegetarian food could be so good—it was a wonderful memory of my trip!
安谷 . 2026-01-31
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Was a very unique experience, however we find it bit too expensive and we need to select the extra duck option to fill our stomach…
D W . 2026-01-15
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Not worth it at all; the service was aloof, most dishes were uninspired and bland, and we had to wait a long time between courses. It pretends to be an upper-middle-class restaurant, but I've eaten better for half the price.
Filip Ferenc . 2026-01-12
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Delicious food Great wine Vegetarian without the stress of choosing. There's a set menu of surprising vegetable dishes, with a choice of 4 to 9 courses.
Susan Burgers . 2026-01-09
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The decor, with its abundance of plants and green walls, is a feast for the senses. We went in completely unprepared and were surprised to find there was only a surprise menu, initially entirely vegetarian. While you can add a meat or fish component, it wasn't necessary at all given the delicious dishes. Every course was very creatively prepared and presented. We were happy to be surprised like this. Thank you to the entire team and the very attentive service!
Werner Henssen . 2026-01-06
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We had an alcohol-free and vegetarian meal, and it was special. The vegetables really played a leading role here.
Andre van den eventuin . 2026-01-04
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We made a reservation more than two months in advance. On the 31st, we received an email confirming the reservation, which we confirmed. Google said it was open, but to our surprise, the restaurant was closed when we arrived. I won't comment on the food, which I obviously didn't try, but the professionalism was nonexistent.
L. G . 2026-01-01
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We had a reservation a month and a half in advance. We were coming from Spain to spend a few days in the area and didn't want to miss dinner on December 31st. Imagine our surprise when we arrived at the restaurant and found it closed, and of course, it was impossible to find anywhere else to eat. We even received a confirmation email the night before. Very unprofessional and unprofessional in this regard.
Victor Barrado . 2025-12-31
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We had a wonderful lunch. All the dishes were interesting and, above all, delicious. Highly recommended for anyone looking for a good lunch or dinner in Utrecht and who doesn't mind a few vegetables.
Bram . 2025-12-28
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Excellent food, amazing service, wonderful wine, overall a great experience!
Doga Usluel . 2025-12-17
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Le Jardin exceeded expectations. I'd like to refer you to the photos. Excellent service and a pleasant atmosphere.
Ivar Visser . 2025-11-11
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Absolutely delicious, I can't name a single dish i ate there but everything was delicious from starter to main course to dessert 😋 I would definitely visit again. They made everything vegan for me and it was the best Michelin recommended place.
Jimmy Shah . 2025-11-11
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We had a delicious lunch, a three-course meal with a glass of wine. Vegetarian doesn't have to be boring, as they prove here. But we still lost a star because of an absurdly expensive bottle of water (6.50) when we'd asked for "regular" water. No need, folks.
Arnout Mostert . 2025-11-02
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Delicious and refined food in a cozy atmosphere, and delicious vegetarian!
Maartje . 2025-10-31
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A super nice place with delicious food. Every course was a surprise. The staff was also fantastic, explaining the courses and wines, making the evening complete. My compliments, and I recommend it to everyone, and I'll definitely be back.
Brian Vink . 2025-10-30
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We were disappointed. The food was uninspired - the nice ingredients on each plate didn't matched with each other and most of them could have used some seasoning. The Wine and the cheese were very nice but altogether the price/value was off.
Robert Murmann . 2025-10-18
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Lovely, beautiful place. Delicious and surprisingly plant-based food. Great wines. Super friendly staff.
Wouter Gribling . 2025-10-18
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Pretentious for no reason. Took 2 hours and a half to serve mediocre food. Crowded way too many people in the space, its very loud and poorly ventilated. Music does not fit the vibe they're trying to have at all. Left hungrier than I came in. Would never come back.
Uiaa405 . 2025-10-11
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On March 19th, four of us dined at Le Jardin. Owner/sommelier Lars Mooren and chef Tamara de Borst's presentation is truly impressive: seven delicious courses. The cuisine is top-notch, using primarily plant-based ingredients (meat and fish can be ordered as an ingredient). The waitstaff boasts excellent product knowledge, and Lars Mooren provided superb wine suggestions. It was a delightful experience. It ranks among the small, elite culinary establishments of Utrecht, which also includes restaurants like Maeve, Stadsjochies, Heron, Heimat, GYS, and Hemel en Aarde.
Charles Dumas . 2025-10-07
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We ate here for two. It wasn't worth the money, the presentation was poor, and it lacked flavor. We were always behind on the wine, which is usually served beforehand, but we had to ask for a spoon with the soup. I don't understand the concept of having to pay extra for meat or fish, especially when it's just one package of smoked meat. Chips as a side dish? The cheeses were really good, though.
Sophie de Groen . 2025-10-05
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Fine establishment, nothing special otherwise. The waitress knew everyone's wishes and where we were seated, even after we had changed tables.
Willem van den Berg . 2025-10-01
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We chose the 6-course dinner but were already full - and somewhat 'over it' - after the 4th course. 3 courses (incl. dessert) were really nice, the others 'meh': good, but not excellent (no really distinctive flavors that made you say 'wow') and certainly not worth the hype or price.
Philippe Leliaert . 2025-09-30
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Basic food Zero presentation Lacking flavour Each tiny little portion was followed by a more wretched & depressing mini bite This was a dreary & shambolic attempt at French cuisine
Leni Morrison . 2025-09-28
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Delicious lunch with a chef's surprise menu. Vegetarian/vegan, but you can expand it with fish or meat. We didn't find that necessary, and it was all very tasty. Lovely terrace, and the interior looks nice too. Highly recommended!
Marco van der Horst . 2025-09-03
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It was another wonderful dinner! It was so nice that we could also request a completely plant-based option. It's so wonderful to see that vegan and vegetarian food is becoming increasingly common, even in the more upscale segment. The food was delicious; all the combinations were perfect. The staff is excellent and definitely contributes to the wonderful experience. We will definitely be back!
Vania Nasroen . 2025-09-02
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Read the worst reviews for this restaurant and add them up: it's simply not worth your money. Our food wasn't fresh, meaning it all felt like a mass-produced item thrown together from a wholesaler. Half of the dishes had flavor, the other half simply didn't. The presentation was mediocre, and sometimes the execution in terms of mouthfeel was also poor. Cold bread with mayo was like bread for the table. A dessert that tasted like a freezer with frozen fruit. The "extra" meat, which is minimal in portion and flavor, and also comes pre-made from the kitchen. Champagne for 16 euros a glass, but not poured in a flute. You have to reuse your cutlery. The service was friendly but sometimes didn't know what was on the plate. The temperature in the restaurant was exceptionally warm, without proper ventilation. Honestly, there are so many other nice places in Utrecht where you can spend your money better! Vegetarian options too. I would skip this one if I were you—we certainly won't be back.
Irene . 2025-08-30
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What a poor menu. It felt like we were served leftovers from the fridge. One piece of red pepper with sour cream and some leftover nachos — that’s supposed to be a dish? What?! Then two tiny potatoes from the oven with some sprinkles of fennel on top, and again, leftover potato chips. Bread with mayo as a starter 😀 Really, a very sad story. I don’t recommend it. Sorry. Beetroot dish was okay the rest... sad story
Victoria Sander . 2025-08-24
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Delicious food and fantastic staff!
Vera Keuning . 2025-08-13
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Located in a beautiful spot. Delicious food and very friendly and helpful staff. A great concept! Every course is a surprise.
Alisha Gupta . 2025-08-05
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Great restaurant! The food was delicious. We heard they have a new menu every month. We went for the 5-course, fully plant-based meal. The service was also incredibly friendly; I would recommend everyone to eat here.
Lotte Smorenburg . 2025-08-02
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Yesterday I dined at Le Jardin, beautifully situated under the trees on Mariaplaats in Utrecht. The location is atmospheric and provides a lovely backdrop for a summer evening. The restaurant focuses on vegetable-based dishes with a creative approach, but unfortunately, the execution fell short of the beautiful concept. Many dishes felt like a collection of disparate ingredients on a single plate, lacking real cohesion or interaction. The presentation often looked a bit sloppy, and the finishing touches lacked finesse. Small details—like unroasted sesame seeds—gave the impression that a little too little attention had been paid to them. Yet, there were certainly some positive highlights. The classic dish with beetroot, trout, and horseradish was well-seasoned and beautifully balanced. The extra piece of lamb with the final dish was perfectly cooked and full of flavor. The "tuna-lookalike" dish with watermelon was also an original and pleasant surprise. All in all, a beautiful place, but it doesn't quite come together on the plate. More attention to presentation, finishing touches, and the logic within a dish could make Le Jardin a top-notch restaurant. Unfortunately, for now it remains an experience that is not quite convincing.
Hans Kleinekorte . 2025-07-25
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Upon arrival there was very restless music playing. Maybe nice for the staff as work vitamins, but completely unsuitable for dining. Too much beat and much too loud. Fortunately this got better before we started eating..
Ho Lian Kwee . 2025-07-05
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Se trata de un restaurante mayoritariamente vegetariano que trata de ser “High-End” con su “nouvelle cuisine”. Ha existido durante unos 10 años, por lo que debe atraer a una buena clientela. Sin embargo, los tres visitantes en Utrecht cenamos allí el 24 de junio de 2025 , y nos sorprendimos por los muchos platos vegetarianos bastante pequeños ... algunos son más bonitos de lo que eran satisfactorios para comer. La comida se sirve un plato tras otro (con mucho tiempo de espera en medio) y en lugar de elegir a la carta, seleccionas solo el tipo y cuántos platos deseas tener (y puedes añadir sobre la marcha). Pero cuidado con el precio! Este es un lugar caro para comer! Para nosotros tres, comimos a nuestra satisfacción (incluyendo cinco vasos de cerveza y vino) , y pagamos una factura de 240 . 00 Euro. Además, la dirección parece haber descuidado las instalaciones interiores del restaurante con baños mal mantenidos y un interior que necesita restauración.
olivier t . 2025-06-30
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The food was very mediocre especially based on these prices. Courses were way too small. Also its more Dutch than French.
Ezgi Cetin . 2025-06-27
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We enjoyed ourselves here on a beautiful summer evening. The host was friendly, served with a smile and quickly. We never sat with an empty glass. We chose the 7-course surprise menu with a fish/meat supplement. We had read somewhere that you had to pay extra for this, but this was not indicated. In retrospect, we did not find it of much added value. The courses were served nicely and on time and were tasty. They were nice portions. Although we missed the taste explosion and a strong taste (bland) in a number of courses. Unfortunately, the chairs outside did not have a cushion, so this became a bit painful after a while.
Amy Boudens . 2025-06-22
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A beautiful place on first impressions: cosy and welcoming with stylish decorations and lovely plants all over. We were seated at a table in the conservatory area towards the back and were looking forward to a treat of an evening. It was a little surprising to be asked for a drinks order without a menu, even when I'd asked for a drinks menu but we ordered blind without knowing the full range of drinks choices or indeed prices. The menu concept was explained and we all went for the 5 course tasting menu and we were asked if we had any dislikes or intolerances. The amuse bouche arrived first and it was a beautifully presented little morsel. The next course followed closely after: a carrot based dish. We were asked if we wanted more drinks but still not offered a wine list. The wine delivered was lovely however and explained to us. A further course followed based on peas. Very tasty, very pretty, small but perfectly formed! The main course option was based on aubergine which is not my favourite so I went with the broccoli alternative which was just that, pretty basic broccoli. The others enjoyed their aubergine but it wasn't anyone's favourite course. The finale was a strawberry based dish enhanced with wasabi, a strange combination that kind of worked. It's definitely a treat meal kind of price at the top price range and the appearance of the dishes definitely matched that. However, spending that kind of money I'd have hoped a d expected more from the finesse of the service and taste of the main dish which has been part of a fine dining establishment when we've visited this level of restaurant elsewhere. However, for an absolute treat of a vegetarian meal I'd definitely recommend you to visit to see what you think...
Julie . 2025-06-04
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A nice restaurant where they use seasonal products. Mainly vegetables, but there is also the possibility to supplement with fish/meat. The service is nice and adequate. The location under the trees on a square makes for a nice summer evening with good food and drinks.
Jessica van der Mannen . 2025-06-03
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Had an incredibly good meal with surprising flavour combinations.
Wouter van Kuijck . 2025-06-01
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Wat een verassing! We liepen een route door kleine straatjes en kwamen bij dit restaurant uit. Mijn dochter had dit “per toeval” gereserveerd. Echt een aanrader! Goede smaakcombinaties, inspirerend hoe groentes te gebruiken, persoonlijke écht contact van de bediening! Zegt het voort!
Rieneke v . 2025-05-31
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Le Jardin puts vegetables in the spotlight, which is daring and interesting. This results in a five-course surprise menu, the dishes themselves are quite okay, but the whole thing left us wanting more. Especially for the high price level, I expected at least a few crackling dishes and unfortunately they were missing. The service was friendly, but somewhat forgetful (in vain promises to clean up spilled water and a mint tea that has not arrived to date are a shame). The wine arrangement was okay, but just like the food, not surprising at all. Too bad they didn't just bring a carafe of tap water to the table, but refilled it glass by glass and the non-alcoholic drink options were meager. All in all a pleasant restaurant that could do better, my two previous visits left a much more positive impression in any case. If in doubt between 3 and 4 stars, the food is the deciding factor for 3. Le Jardin will get another chance in a while.
Jos Joore . 2025-05-30
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Delicious menu and good service, definitely recommended!
Iris Van Kuijck . 2025-05-29
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Had a great evening! Food was very tasty, service was great. Very friendly owner who helped us well. Definitely recommended
Thom Schiphorst . 2025-05-25
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What a top place this is. Staff attentive and friendly! Wine list not overly large but nice selection! Food; amazing. Beautiful vegetarian combinations that sometimes make you think; why don't I do this at home. Ambiance completely nice: varied in style and warm.
Patrick van Buuren . 2025-05-24
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Had a nice meal with family (4 people). Nice atmosphere with small 'cheeses' under the lights in the back of the restaurant. With friendly and attentive service. We had chosen 4 courses (without dessert). Extensive choices of different flavors in the base vegan where one person had meat. Apart from me as a vegan, the other family members (flexitarians) were also convinced by the kitchen.
Florian Lüthi . 2025-05-23
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Best vegetarian restaurant in Europe! Incredible flavors and texture combinations, everything is of the highest quality, with quality ingredients without going overboard. The service is equally friendly and helpful, helping you make your choices. Head there!
c N . 2025-05-23
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Very good experience, fun and delicious, vegan but not only.
Ariane Meer . 2025-05-23
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Had a wonderful meal, what a nice restaurant with very friendly service.
Nicole 1969 . 2025-05-18
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Delicious food, super aesthetic plates, I will be back soon!
S T . 2025-05-16
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Staff is professional, good and friendly. Gluten free options are great and make you feel like you are not missing out or that it is an extra effort. (That bread?! - so good!) Food was good, no fish or meat which I like but sometimes lacked some body. Highly recommended!
Sterre Hurkens . 2025-05-16
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Great food, great service, great atmosphere!
Carolien Wartena . 2025-05-11
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Jeg følte mig yderst velkommen fra første øjeblik og fik en virkelig personlig og imødekommende betjening hele vejen gennem måltidet (starters + fem retter) Stedet er hyggeligt og maden er god (fine beskrivelser af hver ret).
Lars B . 2025-05-06
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Encontré Le Jardín en mi paseo por Utrecht. ¡Cuánta suerte tuve de que me dieron la bienvenida al almuerzo incluso sin reserva! Una delicia culinaria increíble. Hermosa presentación, deliciosa mezcla de sabores, y el salvaje blanco perfecto para acompañar! ¡Casi me convencen de convertirme en vegetariana! Pero añadí una pequeña porción de lubina. ¡Perfecto en todos los sentidos, y yo estaba tan agradecida de las descripciones detalladas de Ester de cada curso! Es imprescindible cenar en Utrecht
Kyle Y . 2025-05-01
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Delicious and interesting dishes. Everything can be vegetarian if you like but they can also add meat or fish to some dishes. The flavours are great and you will not miss meat at all. The wine pairing was well done with a couple of interesting wines. The service was excellent.
Pavol Celuch . 2025-04-23
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Really really nice and refreshing food. Portioning is great and very good value for money. The wines were amazing too
Casper Lubbers . 2025-04-17
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Main course was two wedges of grilled pumpkin. You can decide for yourself how filling that is. I didn't always find the flavors special either. Dessert was very tasty and well done I thought the service was very nice, but also a bit clumsy. Always place meat near the vegas, dishes that fell over while being put down. Furthermore, a friendly welcome and service. For this price there are more special and tastier places.
Jeppe Severens . 2025-04-12
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From the amuse to the devine last course of cheese and sweet wine.. this is a place that is not like others. And that's a good thing. Lovely service and food that is delivered with thought and care. My favourite.. the potato.. no mushroom..no cheese.. damn so good. Visit .. its not your usual place but it is very much worth your time.
Colinda Le Gall . 2025-04-09
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Service was good, but the food was a bit disappointing. It seemed like a cheaper copy of other restaurants that use the same concept. In the end it just didn't work but it mainly looked like vegetables with a sauce. Quite tasty, but the price/quality ratio is not right. The tables in the lunchroom were also not set up very well
Esther In 'T Veld . 2025-04-05
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Delicious vegetarian multi-course menu. As a true meat eater, I have to admit that this chef/cuisine did not make me crave meat. Excellent food in a beautiful restaurant
Igor Vermeulen . 2025-03-29
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Food really delicious. Service very nice and very knowledgeable about dishes. Bad acoustics, it was a bit too noisy
Jelle Graafstal . 2025-03-08
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Beautiful and cozy restaurant with nice plants splitting the room in half, making true to its name! The staff is friendly and can help with wine parring which works really well with the dishes. If you do not drink alchohol they have the most delicious moctail I ever had with ginger ale, white chocolate and star anise. You will be surprised by the creativity of the chefs menu with unique tasting combinations and sensations. We had not a single dish which we did not like of all 5 courses. We even learned some new combinations of ingredients! Would visit this place again!
Joey de Vries . 2025-03-07
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Good, but things were often forgotten. If I asked for something, I had to ask several servants. Dinner was delicious and the setting matched the name and food exactly.
Appie Dol . 2025-03-06
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Delicious food, original, authentic and also a very cozy restaurant. Compliment for the kitchen (especially Olivier!)
Kees Van rossum . 2025-02-08
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Great surprise. 3 course surprise lunch. Good taste and brilliant service. And extra plus for the perfect Negroni
Hans Lind . 2025-02-06
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Super nice place and delicious with vegetarian as a base and fish/meat as a supplement. Fantastic creativity, thank you!
Niels K . 2025-02-06
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Es fabuloso. Bellamente presentado pero sobre todo muy original y bien preparado cena vegetariana de alta calidad. Excelente servicio y ambiente encantador.
Yvonne O . 2025-02-04
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Bezoek aan Le Jardin klopte helemaal. Van ontvangst tot afsluiting geweldig genoten. Vegetarisch menu was een groot succes. Dikke aanrader dus.
v_rijswijk . 2025-01-25
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Delicious food, highly recommended
miryam “Metalheadcat” . 2025-01-18
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What a culinary experience we had! We thoroughly enjoyed the food, the atmosphere, the wonderful and attentive service and our own company. Very surprising taste sensations and you won't miss meat or fish at all. of the 6 dishes, 5 were very surprising (only the carrot dish was less appreciated by us)
Saskia van den Heuvel . 2025-01-16
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The two of us enjoyed a delicious Christmas dinner (again) this year. You must have eaten here once! Highly recommended
Arno Spies . 2025-01-05
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Le Jardin offers a delicious 4-9 course menu, but the dishes were not very surprising. Vegetables play the leading role, but the preparation remains somewhat on the surface. The wine choice makes up for a lot, but the food did not blow us away.
Marlie Vaanhold . 2024-12-28
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Fantastisch! verrukkelijk, origineel, zalige smaaksensatie en geweldige service. Ik kan niet wachten om weer te gaan.
Jet P . 2024-11-30
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Good ambiance Great food We had a 6 course diner of vegetarian dishes Definitely on my list of places to visit again
Wim de rooij . 2024-11-16
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Very nice small dishes with surprising flavors. Recommended to make a reservation. The adjusted wine choice is rarely right, but can be quickly corrected, which, however, takes the attention away from the excellent dishes.
J M . 2024-11-11
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Delicious organic food with a choice of fish or meat. Beautiful wines organic. Topper. Nice place in Utrecht near Maria Square.
J. Roest . 2024-11-07
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We had a delicious lunch; only the coffee could be different, in my opinion.

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Very good restaurant. Both the meat (Tornedous with Roquefort) and the fish (mixed platter) were excellent. The service was very good, and the seating was lovely – both inside and out. I would have preferred small potatoes to fries, but that seems to be very popular in the Netherlands.

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Had a great meal and pleasant service. Nothing to complain about. We had asked for an invoice on account. This was handled properly, although a charge of 20 euros was applied. I would have liked to know this beforehand.

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Honestly, it's top-notch! A warm welcome, impeccable staff, and the restaurant owner is a 10/10. The food was delicious 😋 😋 😋 and the wine was excellent 🍷. We'll be back.