Marina in Wijk 05 Nijmegen-Midden

We had sandwiches and burgers and were very satisfied with everything, so we went back again the next day. It's perfectly satisfactory for a restaurant in a spa.

Very uncomfortable seating. The food is served lukewarm.

Here you can have dinner in your swimsuit

Pasta and soups were tasteless. The bread was gone and wasn't replenished to go with the soup. Far too expensive for the poor quality. Definitely not a luxury. Staff were nowhere to be found for a long time.

Food is good, but some more details could be included, is it also possible to sell fries with truffle mayo and parmesan cheese?

Had a great meal, I didn't expect this restaurant to be self-service, which was a bit inconvenient

The food was okay, and the service was helpful. But don't expect a full-fledged restaurant; it's a self-service concept.

Ordered two hamburgers, but the meat wasn't dry and the bread was stale. For the price, I think you should pay more attention to quality.

there are people who say that the staff is smiling, but personally I didn’t feel like that . I ordered a sandwich, in the description of the sandwich with eggsalad, but in fact not everything was listed and the sandwich was sour. the portion looks big, but not worth the money, the potatoes were cold and very dry. there was a feeling that they collected french fries from old orders and kind of warmed up. it was terrible. the format of this cafe does not suit the status of this hotel at all.

We had vegetarian meals there three times. The service was very friendly. The tables weren't always clean, but if you asked, someone would come by immediately to clean them. The food is a bit overpriced for what it is. €17.50 is a bit steep for me. But it was delicious.

Great food, small buffet, and smiling service. What more could you ask for? 😊

Last weekend I had two good dinners at Marina. One point of criticism: When you (a waitress) serve plates of (hot) food, your job is one thing: to serve. Don't engage in conversation with another (walking) guest while the food is cooling and they're talking over it. Instead, say to that customer, "I'll be with you in a minute," move on, serve the food, and then return to that customer. The reverse applies to customers: don't speak to staff who are serving. Thank you.