Gebaseerd op 68 reviews gevonden in 1 websites
Gebaseerd op 68 reviews gevonden in 1 websites
Nº 2019 op 4683 op Amsterdam
Nº 562 van 1375 Restaurant op Amsterdam
Meningen
Simply excellent!!! No drama and the main thing is on the plate!!! I highly recommend it with very good value for money.
Karim Abdellaoui . 2024-09-30
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The minced beef sandwich I had today was the most delicious I have ever had! I highly recommend Renzo’s, friendly people and delicious food!
Raquel Macedo . 2024-09-27
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I chose the Chicken Dino sandwich and it was pretty nice. It wasn’t very special, but definitely a quality sandwich. The location was great to get a sandwich to go and then to eat it in the park.
Flo Danbury . 2024-08-15
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Tasted really good, and good location if you want a sandwich to eat in the park
Nina . 2024-08-15
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Very friendly and kind owner and great sandwiches! Highly recommend this place!
Tatiana Katsai . 2024-07-11
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A beautiful shop, with a display case full of delicious Italian delicacies. We had the grilled vegetable sandwich and the goat cheese sandwich; both were delicious and warm. The service was attentive, pleasant, and very friendly.
Wendy Veerbeek . 2024-05-14
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I love this place. Eat in or takeaway. Lots of authentic and delicious Italian options. The cold pastas are great. The Dino sandwich’s are super tasty. The 2 guys who work here are so friendly, I will be a regular here.
Fionn Mac Aodhagain . 2024-05-12
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You can eat really well here! Fresh Italian ingredients. Truly fantastic!
Anna Schopmann . 2024-04-27
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Got a sandwich here with the 3 of us. The sandwiches were served on unwashed plates with sauce on the bottom and unwashed cutlery. Not recommended.
Sem van Egmond Trading . 2024-04-21
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Food is delicious. Service could be faster.
Bitty Navarro . 2024-04-10
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Very tasty Brodjes, especially the grilled vegetables with cheese. Very friendly staff.
Den nis . 2024-03-25
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Friendly staff, good service. Stay for dinner with nice seating areas. Ordered Ravioli al Salmone and Carbonara and were very well prepared and full of flavour! The boys were very friendly. The food was very tasty and fresh, this will be my go to place. With the new chefs, the food and quality have become very good. Recommended!
Stephan Ungerer . 2024-03-24
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Food is amazing. I had a problem with my order once, I called and the guy delivered a new sandwich to my house round the corner. Very kind.
M Bryant . 2024-01-19
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Great little place with a to go option. I liked that they were able to warm up my goat cheese and spinach ravioli (delicious btw) since I am staying at a hotel with no microwave. Great hot food option for a cold rainy day.
Elizabeth Buchner . 2024-01-06
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Rude sales people and food doesn’t feels like fresh. Don’t recommend!
Anya Makhankova . 2023-09-17
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Nice fast pasta lunch. They have a little garden in the back.
Annelies Dos Remedios . 2023-09-13
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Lovely delicatessen, the staff are friendly and really care. Top noch 😊❤️
Kukka . 2023-08-23
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Perfect coffee and cozy atmosphere.
Nick Lukianenko . 2023-05-29
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Some people are asked to wear a face mask and some are not. Feels quite judgemental.
Danny 288-G . 2023-05-26
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Op aanraden van de Broodjes Tester hier een broodje Kip Dino geconsumeerd. €7,95 voor dit broodje kan je zien als een zeer goede prijs-kwaliteit verhouding. Broodje en sausje waren voortreffelijk, maar de kip was iets wat ondermaats. Verder wel een leuk tentje met sociaal personeel!
Arnold Njits . 2023-03-02
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Amazing food, very calm and quiet space. Also has food to take home (pasta, cookies, fresh cheeses…)
Mafalda Padeira . 2022-12-02
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Best sandwich!!! I always order the minced beef dino 🥰
Quisha Martin . 2022-10-18
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Heerlijke italiaanse gerechten van salades tot pasta, lasagne, wijn, heerlijke koekjes, te veel om op te noemen. Alles wordt vers gemaakt, als je te vroeg komt dan kan het zijn dat nog niet alles klaar is. Er is voldoende afwisseling van de gerechten. Vriendelijke bediening.
Adnil . 2022-09-26
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Decouvert par hasard, très sympathique boutique avec de très bon plats tout à fait abordables. Un espace tout à fait agréable pour déjeuner sur place avec un service chaleureux
olive gr . 2022-08-30
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If my nonna knew they put mayonnaise on a frittata she’d rip her hair out
Sara Pilastro . 2022-08-19
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We komen er graag voor een broodje.
B Voort . 2022-05-26
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A bit of Italian flavour in the heart of oud-zuid
A B (73geek) . 2022-04-10
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Heerlijke broodjes, sausen, zoetigheden.
Bv Do . 2022-03-10
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Delicious Italian food, paying per amount. Cosy place to dine in or it can be taken away.
Dóra Schuller . 2022-02-13
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Delicious food and you can dine in too . Very cheerful hosts and affordable price with real Italian flavours. Perfect brunch and bonus the cappuccino!
Madan A . 2022-02-13
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Super aardige mensen, echt gastvrij
peter kors . 2021-09-19
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expensive, if you don’t mind that (like caldi & freddi has better sandwiches for 3,50 or novoitalia) if price was good i would go often as this is close to me and quality seems good.
a r . 2021-04-26
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Highly recommend! Delicious take home options, tonight I had the mushroom gnocchi and zucchini artichoke salad. Both were delicious! Also walking into their special Christmas market made my heart happy! Very fun gift options and a variety of special panetones! Chocolate, traditional, lemoncello cream!!❤️❤️❤️ They also have a Christmas menu.
Kristin Wynder . 2020-12-11
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Takeaway sandwiches are a must, try the meatballs with cheese!
Yury Kondratyev . 2020-10-21
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Always a pleasure! The food and the service are top notch! Shirley deserves a raise as she’s an absolute gem!
A L . 2020-05-02
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Heerlijke broodjes en pasta's te krijgen! altijd gezellig en je wordt netjes geholpen!
Nadim Masri . 2020-04-13
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This place is just a wonderful as the first Reno’s, with excellent choices of fresh Italian take way to ate at home or as a picnic. They have a cozy little garden room if you prefer to eat in. Lovely service 😊
Heather Ansell Mambote . 2020-01-17
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Top lunch. Echt een mooie aanvulling op hun tentje op de van Baerlestraat. Altijd goede kwaliteit, zoals we van ze gewend zijn.
Jelle Feenstra . 2019-12-31
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Het is mogelijk dat deze tijden niet helemaal juist zijn op speciale dagen. Neem altijd contact op met het restaurant
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I've had food delivered a few times now, and it's always great and incredibly tasty.

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Review of Rijks – Vegetarian Tasting Menu (Tuin | Garden) Walking into Rijks, you immediately sense that this isn’t a “typical museum restaurant.” It’s refined without being intimidating, and the service sets the tone for what turns out to be a remarkable dining journey. For my first-ever vegetarian tasting menu — and at a Michelin-starred restaurant — I couldn’t have asked for a better experience. Courses & Impressions... Tomaat (Tomato, Strawberry, Honey, Basil) A surprising opener that danced between savory and sweet. The brightness of tomato lifted by basil, with strawberry and honey adding both freshness and depth, instantly set the stage for how imaginative this menu would be. Fruits de Terre (Amazake, Shio Koji, Poppy Seed Tahini) Earthy, nutty, and umami all at once. The amazake and shio koji provided a subtle fermentation complexity, while the tahini grounded the dish. A fascinating “soil-meets-ferment” plate that showed just how far vegetables can go in flavor expression. Tuinboon (Broad Bean, Sea Lavender, Pistachio, Lemon Verbena) This plate was a revelation in texture — the creaminess of the beans, the gentle crunch of pistachio, and an herbal lift from lemon verbena. It tasted like a garden in peak summer, delicate but assertive. Pom Pom Blanc (Lion’s Mane, Celeriac Bordelaise, Hollandaise, Curry Leaf Oil) Lion’s mane mushrooms are often praised for their “meaty” bite, and here they were elevated with a Bordelaise richness and the silkiness of hollandaise. The curry leaf oil gave it a subtle aromatic twist. A dish that blurs the line between plant-based and classic French fine dining. Millefeuille of Beetroot... The star of the menu! Even though it was an add-on, this was a piece of edible art. Beetroot layered like pastry, bringing both visual drama and earthy sweetness. Worth the indulgence. Glazed BBQ Tempeh (Oatmeal, Zucchini, Ajipanca) Smoky, hearty, and comforting, this was perhaps the most surprising course. Tempeh, often dismissed as “hippie food,” was transformed into something gourmet. The Peruvian ajipanca pepper added depth without overpowering. Bijenwas (Beeswax, Honey, Elderflower, Black Fruits) A poetic finish — floral, fruity, and lightly sweet. The beeswax brought an almost ethereal texture, while elderflower and black fruits tied it together like the closing note of a symphony. Overall Experience... This menu was one of the best gastronomic journeys of my life. Every dish was layered, thoughtful, and elegant... not once did it feel like a compromise for being a vegetarian meal. Instead, it showcased the creativity and depth that vegetables can offer when handled with care. Rijks isn’t just a place to eat; it’s an education in flavour, a conversation with Dutch soil, and a reminder that vegetables can stand proudly at the center of haute cuisine. ⭐️⭐️⭐️⭐️⭐️ Unforgettable, and worth returning to Amsterdam for!!!

221 meningen
What a joke, ordered “big” shawarma and it was a tiny portion and just terrible overall. Scam