Gebaseerd op 349 reviews gevonden in 2 websites
Gebaseerd op 349 reviews gevonden in 2 websites
Nº 912 op 4683 op Amsterdam
Nº 10 van 12 Haute-cuisinerestaurant op Amsterdam
Meningen
Fantastic experience. Servers were friendly and attentive. Food was creative and delicious. Pairings were a 9/10. Would definitely recommend.
Rachel James-Dolan . 2026-07-09
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We had a wonderful experience. We really enjoyed the food, and it was nice to sit close to the chef and watch him. There was a great variety, and everything tasted different. I only disliked the fish served as an appetizer, but everything else was delicious. We didn't have room for dessert, so we only had a taste. We also loved the wines, and I highly recommend the restaurant.
Gözde Deveci . 2026-07-09
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What a fantastic experience at this establishment on the Ceintuurbaan. Everything was perfect down to the last detail, and the atmosphere in the restaurant is truly lovely. The amuse-bouches, in particular, were beautifully presented and tasted delicious. The small bites on the black stone were a feast for the eyes and the taste buds. The wine selection was also excellent and made the dinner complete. We will certainly be back here soon.
Esther Martens . 2026-07-08
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We went out for dinner last Sunday with two people. We had the 5-course surprise menu with the accompanying wine pairing. Absolutely top-notch and taken care of down to the last detail. Just as it should be in a Michelin-starred restaurant. Everything was thought of. The service (Argentine young man) was excellent! Good explanation of the dishes and wines. The owner is also a nice and skilled personality. We will definitely be back!!!!
Toine Kuypers . 2026-07-08
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The quality of the food is beyond question. BUT it is a tourist trap. What annoyed me was that during the truffle dish, the waiter came by to ask if we perhaps wanted some extra truffle? The answer was yes, so there was an extra €75 on the bill. Furthermore, a fixed menu with a fixed price had been agreed upon, which they suddenly forgot when settling the bill. So, a typical Amsterdam working-class joint where you get ripped off while having a decent glass of wine. They can put that slow-cooked egg in a dark spot next time.
PvH . 2026-06-27
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We went to this restaurant to celebrate a birthday and had a good experience. We booked a 5 course dinner and managed to get a reservation a few days in advance. The decor is nice, although I've been to better Michelin star restaurants (and also worse) for atmosphere 🙂 Only a set menu is on the offer (you have a choice between number of courses), but they did take into account some dietary requirements. The wine pairing is good and I tried several wines which I otherwise wouldn't have. But you only get 2-3 mouthfuls of wine when they say 1/2 glass (so be aware). Food was small portions (like other high end restaurants) but fantastic tastes and textures. Dessert (mango something+ ice cream) was disappointing. Staff were lovely. Sourdough bread was outstanding! Overall 7/10. Worth trying.
B Dalela . 2026-06-07
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The celeriac with truffle is a must have! And the wine pairing for this dish is phenomenal...
Filip Łysyszyn . 2026-06-07
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We had a fantastic time celebrating a birthday. We opted for the menu with accompanying wine. From beginning to end the food was wonderful with great umami flavours. The wines were interesting and happened to include our favourite variety. The service across the board was superb, efficient, friendly without being intrusive. We had a great time. Heartily recommended.
J D . 2026-05-28
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The food portion is very small. The non-vegetable dishes are beef tartar, fish and lamb neck. I need to go to hotel lounge again to have another sandwich after the dinner. Wine wise is also mediocre. A little disappointed for a one star Michelin restaurant.
Craig Huang . 2026-05-18
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1 star for the overall experience, not the food itself. We chose Sinne to celebrate my aunt’s birthday and had high expectations given its Michelin status. While some of the food was enjoyable, the overall guest experience was disappointing. I had mentioned in advance that we were celebrating my aunt’s birthday, which was acknowledged, yet there was no acknowledgment during the evening at all, not even a simple happy birthday. It’s often the small touches that make a special occasion feel memorable. I had also tried to switch to the spring set menu after seeing the promotion, but the online system would not allow changes close to the reservation. When I asked during dinner, I was told it was not possible. I understand operational limitations, and this alone would not have been a major issue. What changed my view was how feedback was handled afterward. When I shared polite private feedback, my concerns were dismissed as being about “not getting anything for free,” which completely missed the point, as my feedback was about the overall guest experience and hospitality. I was then blocked by the restaurant’s Instagram account. That level of defensiveness and unprofessional handling of guest feedback is not what I would expect from a Michelin-starred restaurant.
Daniel Szeto . 2026-05-16
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i’ve been to many michelin star restaurants, even three starred ones, and i can honestly say i’ve never enjoyed a menu top to bottom as i did here. staff was very nice and friendly, never too much, kitchen was spotless and the menu was amazing. portions were great and - honestly - pretty cheap for quality and quantity. amazing job everyone and thank you for the greatest food and evening. i would give more than 5 stars if i could
Paola Ferlisi . 2026-05-14
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Fantastic experience. The staff were very friendly and they were able to accommodate food allergies without a problem. The food was delicious. The presentation was exquisite. And the ambience was both cozy and classy. Highly recommend for a culinary treat.
David M . 2026-05-12
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An absolute treat in every way. The service was remarkable, the atmosphere cozy, and the food delectable; would highly recommend coming here if you can.
CJ Wittus . 2026-04-26
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The food was delicious and the service was great.
Roeland Verburg . 2026-04-20
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The food and the wines were exceptionally good. What a place and you feel spoiled afterwards.
Paul Wolters . 2026-04-20
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We really enjoyed our dinner last night. Most Michelin starred restaurants have a few weaker dishes, not Sinne. Everything was great The service was also friendly and efficient.
Jonathon Mills . 2026-04-13
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We had a very pleasant experience at this restaurant. The atmosphere is nice, the service attentive, and the gastronomic level high. The four-course menu with wine pairing was well-balanced, featuring creative dishes and high-quality ingredients. A minor point of attention: during serving, we were offered shavings of truffle, which turned out to be a supplement that had not been mentioned beforehand. The quality was excellent, but slightly clearer communication regarding this would be appreciated. All in all, definitely recommended for anyone looking for a refined culinary experience.
Anastasia Manna . 2026-04-07
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I didn't know Sinne had a star. The food was tasty and the service excellent. But I have eaten better for less money. I also found the atmosphere and ambiance of the restaurant mediocre. The decor was a bit like the average Chinese takeaway on the corner. Still, I had a lovely evening!
Lena Suijker . 2026-03-21
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They are scammers; they withhold your deposit, and even though you want to cancel in advance, they say they have a voucher for you. It makes absolutely no sense.
MG Productions . 2026-03-15
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The food and service were fantastic! We chose the chef's menu with wine pairings and were thrilled with our choice. We thoroughly enjoyed it!
Kimberley Muijsert . 2026-02-25
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All the dishes were delicious. The staff were very friendly. I highly recommend this restaurant.
やゆ . 2026-02-25
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We enjoyed a great dinner on Valentine's Day. Service and food were fantastic.
David Mahlich . 2026-02-23
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Food is creative, delicious and amazingly fresh. One of the best restaurants I have been to
Peyman Kazemian . 2026-02-23
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We had a lovely evening, very friendly service. Food was amazing. Definitely worth visiting many more times.
Yasemin Karayel . 2026-02-05
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We left the restaurant deeply disappointed. One disaster after another unfolded at our table. They didn't appreciate any criticism of the food and denied that it was bad. Not worthy of a Michelin star.
Sem . 2026-02-02
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Excellent food and great ambience ! We enjoy every single dish!
Angel Zhong . 2026-01-15
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Exquisite food, impeccable service, unforgettable evening.
Tormod Kyrre Guren . 2025-12-17
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Super food and wine pairing. Friendly & knowledgeable team.
Mike H . 2025-12-16
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We decided to choose Sinne to celebrate my boyfriend’s 29th birthday and did not disappoint! We had the 5-course menu and it was delicious. The service was impeccable as well, really nice evening we had!
Daniela Santos . 2025-12-08
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We had a delicious and surprising meal with excellent wines. It was excellent again!!
Stijntje Schreurs . 2025-12-08
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10/10! The food is a true sensory experience. The restaurant has a wonderful atmosphere, and the service was top-notch. Information, advice, and a friendly atmosphere ☺️.
Tessa Van Dijk . 2025-12-08
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The kind of restaurant where every detail is tuned—lighting, music, seasoning, everything.
Oliver Hayes . 2025-12-04
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We had a party of 7 celebrating 21 years of our business. Paul looked after us all evening and it was just wonderful. We really loved the vibe, it was realxed yet ambient and service was excellent. we went for the 6 course tasting menu with the wine pairing - this was fantastic and a great expienece - I would highly recommend Sinne.
Gillian Brown . 2025-11-30
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My son and daughter-in-law had a wonderful evening. It was a gift for her 21st birthday. The next day, she sent me this message: It was amazing!! The people were so kind, the food was delicious, it was truly a special experience. The wines were fantastic and perfectly complemented the food; it was a truly wonderful experience!!
Marielle Koevermans . 2025-11-30
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A very atmospheric restaurant, with friendly service and incredibly delicious food. Every dish, paired with a wine, was a delight!
Christie Sleurink . 2025-11-17
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Very nice casual atmosphere, but extremely good service and food. No surprise this place as won a Michelin star for 5 years running. Thank you for looking after us, couldn't decide which course was out favourite my wife liked your famous celeriac course the best I actually loved the mushroom brioche course the best.
Cameron Ramsay . 2025-11-07
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I had lunch at this Michelin one-star restaurant yesterday, and unfortunately, the experience was very disappointing and far below the expected standard. The server was quite rude and unprofessional — not only in attitude but also in appearance, wearing low-waist pants that revealed part of his underwear. Additionally, he did not know how to handle guests’ coats properly, simply handing mine back instead of presenting it appropriately. The chair I was seated on was dirty, which added to the overall sense of carelessness. For a Michelin-starred establishment, these details are unacceptable. I agree with several previous reviews mentioning similar concerns. I truly hope Michelin will re-evaluate this restaurant’s current standard, as it certainly did not reflect the level of service and quality that one would expect from a starred venue.
Maria Fajar . 2025-11-03
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Delicious food and fantastic service from the attentive staff. Highly recommended!
PvW . 2025-10-31
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Outstanding and well-deserving of their Michelin star. The staff were lovely, the ambience was really nice, and the food was excellent! Also very vegetarian friendly!
Joshua Teoh . 2025-10-15
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A very disappointing experience. I hope someone from Michelin visits them soon because they definitely do not deserve the star they have. The food was just ok-ish, the “most expensive” dish was the beef, so I don’t understand how the price is justified. The service was incredibly bad, the waiters were very rude. Almost none of the dishes or wines were explained to us, and when we tried to have a small conversation with the waiters, they just walked away from the table and left us talking to ourselves. Clearly, this restaurant does not deserve a Michelin star.
Cristina Nitulescu . 2025-10-04
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I don’t know how this place got a one Michelin star, the food is ok, nothing to complain but nothing special, the service though… they have 3 ppl for the entire restaurant, they are overworked and dont care about you, witch is ok in a normal restaurant but when you ask 4x the price of a normal diner, it becomes a problem. Especially if you get like us, the wine paring and when you ask questions about the wine the waiter just says “yeaa” and walks away mid conversation
Robert Dragan . 2025-10-02
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Enjoyed a lovely dinner here whilst visiting Amsterdam. We chose the set menu of 4 courses - one with wine pairing and the other without. Our booking was for a busy Friday night. The food was excellent. An array of different flavours, and the wine pairing complemented the dishes beautifully. Our 4 course dinner ended up being about 7 including "palate cleansers", which was a happy little surprise. Unfortunately, due to a busy Friday night, service was a bit slower and more disjointed than I'd expect from a Michelin starred restaurant. Our waiter was excellent and did his best, but plates were placed without proper descriptions of what they were due to the busy-ness of the night. Also a personal gripe of being charged €15 per person for a couple of extra grates of truffle - not worth it (but still delicious).
David Trench . 2025-10-02
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What delicious food here 😻 rightfully Michelin star ✨️
Miguel . 2025-09-30
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One of the best restaurant I been in Ams!!!
Hattawej Admin . 2025-09-17
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The food was unforgettable! The courses and wine pairing went perfectly together. Special shout-out to Yuri and Ruben for their amazing service. Would recommend to anyone!
Jackson Hoy . 2025-09-07
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The day before our visit, my partner fell down the stairs. The reservation was canceled, but… 2 hours and 3 minutes late! So, the entire deposit was gone, because "those are our terms and conditions." At Sinne, you're not a guest, but a business model. My advice: beSinne before you begin!
Jaap van Dijk . 2025-09-06
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Beautiful food, superb wine and excellent service, what more could you want. Highly recommend
Patrick Kilgallon . 2025-09-01
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My husband and I ate there on Saturday night and had the 6 course tasting menu. Everything was outstanding. I'm pescatarian and they catered beautifully.
Lisa Finnegan . 2025-09-01
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We had a great evening. Friendly service, delicious food, and delicious wines.
Bram Vrouenraets . 2025-08-30
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THEY SAID THEY WILL REFUND GRATUITIES DUE TO UNSATISFACTORY SERVICE BUT THEY DIDNT. By far the worst michelin restaurant. Server went straight into taking orders outside of the tasting menu and didnt ask what we were going to have. Left us clueless for a good 20min because he was too busy with the other customers. Server later left one of the bottles of the wine pairing on the table and it was assumed that its for consumption and we topped up a little in one glass as the service is too slow. And later found extra charges for two glasses of wine that we never ordered. Server didnt mention anything and we paid without noticing and when we did, we called, and asked, they said it was for the wine we topped up during the meal. This was never communicated to us over the 2.5 hour long dinner. It was extremely unprofessional and did not deserve tipping. Requested a refund for the wine and they didnt honor it. In addition, table next to us was too close and server's backside is always tooo close to our food and drinks.
Mandy Ang . 2025-08-16
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I don’t really go to Michelin star restaurants, not just because they are pricey but because it often feels too formal - plus there are so many other great offerings in Amsterdam. That said, you absolutely need to go to Sinne! Cool and casual, fun young team, incessant creativity and I loved the playlist 💃 You can see Swedish-Greek Chef Alexander Ioannou and his crew very relaxed at work in the very open very small kitchen, pumping out one surprise after another. The winner dish last night was made with braised celeriac poached egg with black truffle and hazelnuts - amazing flavors and textures. The kind of dish you could never repeat at home, even those of us who master the art... That’s why he gets his star ⭐
Daria . 2025-08-16
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Excitement at every course! Intense flavors and generous portions for this type of restaurant. Service is quick and informal, yet makes you feel welcomed and pampered. The atmosphere, in my opinion, is a bit sparse.
Mario Savio . 2025-08-15
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Fantastisch gegeten ter gelegenheid van onze trouwdag, vriendelijke persoonlijke en hartelijke bediening, een absolute aanrader!
Marielle C . 2025-08-10
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Great service from the moment we walked in. Great atmosphere and helpfulness. They always tried to help me get a reservation for 10 people, even up until the day of the reservation.
Fran Cita . 2025-08-09
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What a wonderful group of people! We were incredibly well looked after and the food was delicious. There were occasional minor issues with the food and drinks in our group; half had small glasses and the other half large ones. Sometimes we were both provided with large glasses, but that didn't spoil the fun. A huge thank you to the staff!
Tom Kik . 2025-08-08
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Had a great 5-course dinner. The food was creative and consistently high quality. Don’t skip the asparagus; the celeriac deserves the hype too. Friendly service and a low key, comfortable atmosphere.
Mike Zhu . 2025-08-04
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Super service and the food was amazing! A truly unique tasting experience that was worth the money. A definite and well-deserved star. It was very quiet, but since we came for brunch on a Sunday, that was understandable. Definitely recommended, and we'll be back in the evening as soon as possible👏🏻
W V . 2025-07-25
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Disappointing experience, not up to the standards of a Michelin star restaurant. Food was good, but service was very poor. We took the 6-course menu with the wine-pairing. The composition of the dishes were barely explained and the wine was served quickly, with absolutely no description whatsoever. Perhaps the most disappointing wine-pairing experience I’ve had ever at a fine dining establishment. Dinner took 4+ hours total, so be ready for excruciatingly slow service. Had to keep asking waiters to refill water glasses. We had made a reservation for a large group, but not everyone showed up. We got charged for the 2 people that didn’t show up. Not an issue, but the additional charged menus were never served and the manager did not even consider asking us whether we wanted them served. He just tacked them onto the bill. There also several sneaky charges to the bill: - Petite slice of bread + water = €7.50 per person! - They asked if we wanted some tiny chocolates after our dessert, which we assumed were courtesy of the chef. Nope, €13.50 per person! I will not be coming back. I hope you consider other options for your next fine-dining experience.
Andrés de la Llera . 2025-07-06
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We enjoyed dining here even with our 8-year old. They treated her like a princess. We did food & wine pairing, and the dishes were great! We look forward to coming back here at some point again!
Koji Ok . 2025-06-28
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Overall I would avoid this restaurant. The food did not taste bad but the “food science” only seems to detract from the food. You can tell the chefs have talent but the purées and imagined style brings down rather than elevates each dish, the food was too salty, heavy, and over sauced. The presentation is the highlight of this meal, but I can’t taste with my eyes. Though when you realize a lot of the dishes are upside down bowls and cups it just cheapens the experience. While not bad, when paying over 125 euros per person (without drinks), I just expect a higher standard. With so many amazing restaurants in Amsterdam, you’re better off eating elsewhere. P.s. - the staircase down to the bathroom is an accident waiting to happen. If you do the wine pairing be careful or you’ll end up in the hospital
Jacob Alexander . 2025-06-22
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What a shame that if you have such a good chef who knows how to put wonderfully tasty creations on the table, that you can somewhat strangle that with the service. Fortunately that only applied to 1 person, the rest were friendly and good, but the boy who regularly came to our table was really not suited for his job in such a restaurant. He recited his rehearsed spiel when he talked about the dishes and the wines. He spilled and did not clean it up. It started with him accusing me of a double reservation. I had also booked for 1 person according to him. Of course that turned out not to be true, but we were told that as a statement without even apologizing. He was unfriendly, leaned over my plate to pour the one next to me (while he could have easily walked around it and then joined it). The bubbles he poured sloshed over the glass and over the bread. So he did not clean up and only did so at our request and changed the bread. The bread was gone after the amuse but only after the 3rd course he asked “if we were done with the bread”. Well actually we wanted another one. We did get one. But the way you treat your guests really needs to change. With a Michelin star I don’t expect to be carried on hands, but I do expect to feel welcomed and that there is attention for service. This was really in contrast to that. A few more examples; we said we were waiting for the birthday boy to arrive (that’s why we started a few minutes later) but no congratulations or anything. And when we had finished the meal but the wine wasn’t empty yet, we were asked (in an annoying way) if we wanted to drink it. Yes we did. We settled the bill with his colleague who was very friendly. And walked outside into the smoke of the smoking people including the one who had been helping us all the time.. and he didn’t even greet us. Really not ok. The tip was for the kitchen. And he can better look forward to a different future. Is also not suitable for a middle class restaurant, let alone for a restaurant like Sinne. (Just to add; we wanted to ask for another waiter for our table, but we wanted to give him more chance first. And we also found it annoying for the birthday boy we were treating to bring this up right away) Then it was too late, because the other waiter left and he did the last tables alone) Because of the delicious food and the other good service, 4 stars.
E K . 2025-06-16
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Excellent food. Quite quiet but worth the visit.
Stephen . 2025-06-12
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Marvelous dinner experience! We went to Sinne Restaurant for a 4 course dinner with wine paring. Food just above all possible grades. Amazing! We enjoyed every course to the last piece. Wine paring is very exotic and unusual, off the beaten trail. Recommend to everyone! Our regards to the chef and the team!
Konstantin Rychagov . 2025-06-05
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Very relaxed and casual service, food was tasty and creative, with a kimchi and smoked aubergine lamb dish that stood out We celebrated our wedding anniversary and they were really attentive and offered us a small bottle of prosecco and a card from the team which was a very nice touch.
Georgeta Niculae . 2025-06-04
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The service was really nice, and they have a great selection of wines. The presentation was on point, and the dishes offered a fascinating mix of flavors—definitely something you wouldn’t try at home. The execution of each dish was intriguing and quite unique. While some in our group found the flavor combinations a bit challenging, it was overall a great culinary adventure. Definitely a nice spot for a special occasion!
M. . 2025-05-30
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Great food, well worth the price! If I went back to Amsterdam I would visit again!
Max Ljungberg . 2025-05-13
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Ate here for the first time this week, the welcome was very warm. What is irritating these days is always the first question, "Shall we start with a bubble and a nice oyster?" The menu was very limited, the choice was either fish or vegetarian. We chose the 4 course dinner which was very tasty, but the main course was a bit lacking. Excellent service but overall not star worthy.
Patr Hoenderkamp . 2025-05-12
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Really beautiful, flavourful food. Nice staff. Tables on the kitchen end are too close to each other, but it's kind of interesting seeing the chefs work. Six-course menu ended up being like ten courses, none disappointing. A lovely experience!
Monica W . 2025-04-15
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Restaurant Sinne offers fine dining. We opted for the six dinner menu with accompanying wines. Food was great. The wines as well, but a bit played too much on the safe side; the wines could have been a bit more adventurous. Service is good and not too formal. A really good experience.
Jo Dejonckheere . 2025-04-13
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I discovered Sinne during Restaurant Week and booked it for a birthday dinner. The staff was friendly and helpful. The food was outstanding, featuring fresh ingredients and surprising flavors. The wine menu was extensive. I was particularly impressed by the chocolates served with dessert.
İpek Ertuğrul . 2025-04-01
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We celebrated our wedding anniversary there and it was outstanding, both the service and the food were top notch. Thank you for the lovely evening.
Karim Lohr . 2025-04-01
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Everything I tried was fantastic. All recipes were original, very creative, a bit bold but in a good way. Not very expensive, considering that you pay for the experience
Patricio Alvarado Luzuriaga . 2025-03-30
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We tried 8 different plate with my wife, all of them was extremely delicious and tasty!
Ahmet Kemalettin Türk (AKT) . 2025-03-25
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We ordered the 6 course menu and it was delicious! The atmosphere is cozy inside the restaurant and the food was really tasty. Recommended!
Andreea Tataru . 2025-03-22
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Slow service. Each dish took ages to serve so we waited for forever after finishing our food, and in the end leave us like 5 mins to eat dessert. Worst of the worst, the waitress came over when we just finished eating (keep in mind 5 mins for the dessert), looking annoyed and say “we have to clean the table now because times up”. I never experienced such service in a fine dining restaurant. The food is mediocre by the way, you can taste the effort but not the talent.
Vera . 2025-03-05
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High quality, flavorful food with great presentation, although nothing particularly unique or controversial. We might have expected more attentive and knowledgeable service given it is a Michelin star restaurant, but given the very fair price point this is understandable. Our waiter was still very professional and pleasant. The atmosphere, however, felt pretty subpar. Can definitely recommend Sinne as the food was high-level and affordable, but bear in mind that most one-star restaurants offer a far more extensive and interesting experience, albeit at a higher price.
Sixten Bigner af Klintberg . 2025-03-02
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Had the best meal here! Great staff, beautiful room, warm welcome - and awesome food. Every course was a triumph. One of the most enjoyable meals in years. Highly recommended - you’ll love it!
Michael Gwilliam . 2025-02-17
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Habíamos oído grandes cosas sobre este restaurante con estrella Michelin y llegamos con grandes expectativas. Si bien hubo algunos aspectos positivos, nuestra experiencia general se quedó corta. La calidad de la comida era buena, pero los platos se sentían bastante básicos para un restaurante de este calibre, y la selección de vinos no destacaba particularmente. El mayor inconveniente era la rigidez del plazo. Un espacio de dos horas para una comida de cuatro platos se sintió apresurado, dejando poco espacio para saborear realmente la experiencia o disfrutar de una conversación relajada. Los platos llegaron en rápida sucesión, haciendo que la comida se sintiera más como un evento programado que una buena experiencia gastronómica. Para empeorar las cosas, el personal nos hizo una señal para que nos fuéramos cinco minutos antes de que terminara nuestro tiempo, incluso manteniendo la puerta abierta como una pista no -tan- sutil. Con temperaturas a 0 °C, nos quedamos terminando nuestros últimos momentos fuera en lugar de en la calidez del restaurante. Si bien la comida tenía sus méritos, el ambiente apresurado y el final abrupto se llevaron lo que podría haber sido una velada memorable.
anna o . 2025-02-16
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Als je binnenkomt heb je niet meteen het gevoel een sterren restaurant te betreden. Eenvoudige bistro tafeltjes zonder tafelkleed en steen strips op de muren geef meer het gevoel van de lokale bistro. Maar dat geldt niet voor het eten. Dat springt er echt uit. Eigenlijk alles wat wij aten deze avond werden wij erg enthousiast van. De tafels om ons heen deden het niet, maar de signature dish wilde wij graag wat geschaafde truffels bij a EUR 15 extra per persoon. Maar dit smaakte dan ook goddelijk. Ook de bijpassende wijnen waren zeer goed gekozen. Als aperitief een Griekse wijn was ook zeer origineel en smaakvol. Dan nog het aandachtspunt. wij zaten vrij dicht bij de buitendeur en zonder tochtportaal is het toch (op deze koude avond) elke keer een behoorlijk koude wind die binnen komt. En dan zeker met notoire rokers die iedere gang naar buiten moeten (rokend op het bankje voor de ingang al niet echt een appetijtelijk gezicht), blijft het de hele avond koude winden waaien. Bijna ging het mis met de rekening waar niet de “Heerlijk’ korting was verwerkt, maar gelukkig kwamen we er zelf al achter voordat ik het hoefde te melden. In ieder geval duidelijk dat de wijn de grootste kostenpost op de rekening was.
Frank H . 2025-02-16
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Anniversary dinner done perfect! I also really liked the concept of the half wine pairing. Delightful cutlery and attentive hosts.
Sarah Alexander . 2025-02-03
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It’s Michelin time baby! 📍Sinne Amsterdam An amazing experience from start to finish, joy on your tongue as you consume each item. We were there for 2.5 hours and it felt as though it was a blink of an eye. We put it up to the chefs choice of what we would be eating and it was so worth it.
Aytun Gill . 2025-01-12
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Mooie zaak. Erg goede gerechten worden helaas afgewisseld met mindere. Bediening is vriendelijk maar staat niet echt open voor commentaar. De Michelin ster wordt wat ons betreft niet waargemaakt. En als je dan op €225 per persoon uitkomt, dan zijn de verhoudingen zoek.
T V . 2024-12-28
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Every bite bursts with flavor, bringing the food to life. It’s an experience meant to be savored—just relax and let your senses take it all in. The attention to detail in creating an engaging atmosphere is remarkable. I absolutely loved the food, the vibe, and the ambiance. Highly recommended!
Najme Esmaili . 2024-12-08
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Very unique combination of different ingredients and tastes. Service is good!
Ксения Сафронова . 2024-12-01
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Fantastic. Make a reservation because this place is amazing and loved. We love going here for a romantic dinner or dinner with friends. I highly recommend it !! Excellent food and fantastic service. TIP : Parking is a bit difficult so make sure to arrive AHEAD OF TIME ;)
Jamie van der Berg - Irion . 2024-12-01
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Great food but very disappointing service. We had to wait for 20 min for our reserved table and were offered to have a coffee outside (?). The service was very disappointing putting the restaurant at the center instead of the customer. As an example the waiter mentioned it was not possible with the wine pairing to have half a glass or full glass per course. We complained about the service to the sommelier and instead of acknowledging our poor experience she was sharing excuses for the poor service such as the tight labor market; for a 4 course menu of 85 euro you would expect the management to prevent problems instead of finding excuses. Absolutely not worth a star.
Huib Verschoof . 2024-11-30
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Terrible service, At the entrance, I asked for another table because the lighting was uncomfortable, but they lied to me, claiming the other table was occupied. However, there wasn’t even a setting on the table, and it remained empty the entire night. I’ve been to Michelin-starred restaurants countless times, but I’ve never experienced such poor service. I asked for a Vermentino, and there’s only one Vermentino on the menu, yet the waiter didn’t know what it was and asked me to point it out on the menu. And that’s just one of many mistakes. When serving the desserts, the waiter forgot what was in them and had to call another colleague to explain. The service at Burger King is better than this sinne. The only things I liked were the plates and glasses.
K O . 2024-11-26
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With their friendly yet professional hospitality style & playful touches on food while maintaining ingredient integrity, Suzanne & Alexander know their stuff. We had a great time dining at Sinne and are looking forward to discovering what they have in stock with their new upcoming carte.
Can Yenisey . 2024-11-20
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Had dinner at Sinne. Warm welcome and service. Good wine, yes, but the food is really not worth the money. It is very tasty, but not robust and does not come round; it fans and fills too little. The main course is rather a very small middle course. Fortunately the company was very pleasant. Toilets fine.
Arvid Arkenau . 2024-11-16
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Sinne offers fantastic food and service, and Rodrigo made our experience exceptional. His detailed explanations of each dish and thoughtful drink recommendations added so much to the meal. The flavors were fresh and beautifully crafted, and Rodrigo’s attentive, knowledgeable service made our evening one to remember. Highly recommend! Muchas gracias Sinne & Rodrigo! PD: Uploading only two pictures. It is worthy to experience by yourself how the food looks like. Beautiful and super tasty!
Yolanda Sanchez . 2024-11-10
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Awesome experience , been to quite a few high end restaurants, Sinne ranks with the best of them . Rodrigo was excellent
Shaun Govender . 2024-11-10
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Service is terrible. Manager can be a good waitress but not manager. For Michelin star restaurant worst experience so far. Waiter is out of experience even brown pubs has better waiters.
B B . 2024-11-05
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The food quality (taste and presentation) is at a 2/5 slightly below the one star Michelin standard. The service is also at a bare minimum, nothing exceptional. They do explain what the menu is about but does not give guidance to which dish to eat first to have the perfect experience. The table also should have a white cloth to make the food more presentable in my opinion. In conclusion: i believe my experience was a 2/5 star rating to be exact for what you pay for.
Jungyun Park . 2024-11-03
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Absolutely perfect evening. Did the 5 course menu - everything was prepared to the highest standard, the presentation was beautiful and the food was delicious. Wine pairings were innovative and paired perfectly with the food. Highly recommend.
Will Hanson . 2024-11-03
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Had a wonderful evening and was very spoiled with food, drinks and attention.
Marlies van Est . 2024-10-29
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Dining at Sinne earlier this summer was one of the highlights of my year, hands down. The food was incredible—the Tomato and Cantaloupe, BBQ Celeriac with 63 degree egg, and Black Angus were the standouts—and the service was beyond. Yordi took wonderful care of us and made the whole night superb. Don't miss the opportunity for an exceptional experience with top-notch food!
Sarah Bay . 2024-10-29
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A wonderful, cozy restaurant that creates magical dishes from the tiny open kitchen. You will leave full and happy
allan sperling . 2024-10-14
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I made an last min reservation for this 1 star Michelin restaurant and it was great. The food is absolutely delicious and the service was superb! They sat me right in front of the kitchen and it's like watching a live act of the famous TV series "The Bear." Depending on how hungry you are, they have 4 course dinner to 7 course dinner, and you can also choose what you like or let the chef surprise you. Either way, you won't regret coming by. And I will have to come back with my wife in the future.
Michael Wu PhD . 2024-10-14
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Amazing dinning experience with fabulous service, creative presentation and an explosion of flavor in every thoughtful bit.
Meredith Stead . 2024-10-12
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Wonderful evening with delicious food and good service. A handwritten wine list is something different. I didn't miss the fries or mash during the main course, the champagne (not a piccolo ;) ) was delicious as was the port! Jordy is a host who knows the balance between formal when necessary and informal when possible. I'm afraid I'll come back again!
Martijn Voorveld . 2024-10-08
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Amazing! A great choice for a romantic dinner! The staff is the nicest and friendliest, and the food is an unforgettable experience!

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This is a really expensive restraunt tho the food is really yummy and good defiantly go if u can afford 250 euros per person but towards the end of the meal they ask you if you want any teas of coffees say no as it cost 10 euros which is not worth it

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Amazing experience. Big shout out to the staff member who went for the extra mile. From the service team till the chefs. Good job guys

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We spent can amazing evening. The food was fantastic.They use local products as much as possible . Everything from the location, the setting of the room and the service made the whole experience memorable. A big thanks for our two waiters who took the time to explain the menu in French for my mother in law. We will definitely come back.

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Restaurant Daalder has recently moved to a new location, and this clearly still brings with it some teething problems. The concept consists of two long, narrow spaces. We were seated at the very back, right near the emergency exit. This wouldn't be a problem in itself, were it not that the two speakers for this half of the restaurant were mounted above our table. As a result, the music was frequently too loud. When we pointed this out, the volume was adjusted politely, but because people at the front of the restaurant could hear less, it was often turned up again later. The service was relaxed, friendly, and professional, perfectly fitting Daalder's informal style. The food was also excellent. The dishes were creative, refined, and featured a lovely Eastern twist. Here, the kitchen demonstrates why Daalder has built such a strong reputation. Due to the narrow layout of the restaurant, the staff sometimes struggled to maneuver smoothly past the tables, causing items to occasionally fall off trays. These are undoubtedly issues that will improve with more experience at this location. The menu was presented as a seven-course menu, but to us, it felt more like five courses. The bread course – a delicious and generous brioche/croissant – was fantastic, but we do not consider it a full-fledged course. The finale, an original stroopwafel presented in a Delft Blue stroopwafel box, was also served together with the coffee and therefore felt more like a friandise than a separate course. As a result, the price-quality ratio came under some pressure. Although Amsterdam prices are well-known by now and quality comes at a price, we felt that Daalder was clearly at the upper end of the price spectrum for a one-Michelin-star restaurant. Nevertheless, a positive impression prevails. The food is of a high standard, the atmosphere is pleasant, and the service is hospitable. With a few minor improvements at the new location, Daalder can once again fully develop into one of the most interesting culinary addresses in Amsterdam. Bravo! ⭐⭐⭐⭐☆