De beste restaurants in config.countries.nl

Delicious food and lovely people.

Ordered food, didn't receive it. The place turned out to be closed. I drove there, and they're moving to Rotterdam. Be careful, because you can still order and pay online, but you won't receive anything. It used to be a good place.

ordered via home delivery, delicious food was still warm, the spare ribs were fresh and the peanut sauce of the chicken satay was delicious

I ordered from Uber eats the delivery took too long and the order was wrong too and items were missing as well

As good as Hornbach's service is, Boerske's isn't. Only debit cards are accepted, while cash is the only legal tender. €5.50 for fries with mayonnaise was quite expensive. The hamburger was prepared, and at the end, a hamburger was placed between the bun that was in a basket at the counter. The same goes for the onions. Why don't you make a fresh hamburger on the plate? I even had to ask for the receipt after paying. And there wasn't much enthusiasm, either from the hamburger bun or the waitstaff.

The Phở broth is so good, and this is coming from a Vietnamese person.

Bread baked very hard and almost no meat for way too much money.

Ordered a pizza and red velvet cake but they arrived with a cheesecake that was still half frozen, the pizza itself really lacked flavor

An hour and a half later, still no pizza. Liberation Square is definitely better and faster! But unfortunately, this place took the Stevenshof. I definitely won't order from here again, because I wasn't satisfied last time either.

Great food and we always have a very nice chat with the mother and son behind the counter.

It's a shame Goossens is gone. The bread Bekkers sells is just supermarket quality. Andes and Vikorn bread from Goossens was great, but unfortunately, all good things must come to an end. It's also strange that Bekkers just keeps relying on Goossens' reviews on Google, considering it's a completely different company.

We ordered food from Cihan today for a birthday. When I asked for a birthday card in the order notes, we received one along with four pieces of baklava. It was super delicious and very friendly!

Before our performance at Ahoy, we made a reservation. However, upon arrival, we were placed in a corner, and it took a considerable time before someone came to take our order. When we requested a different seat, they were fortunately able to accommodate us. The service was extremely slow, and we found it downright poor. The cuisine wasn't exactly culinary highlight either. Both the appetizer and main course were mediocre, and when we paid, we felt the quality wasn't commensurate with the quality.

Delicious food with chef Hussein, he is the best 👌

Just a fish farmer. Always hoping they are open. Recommended to the young lady on Friday. Then everything five stars! Particularly good kibbeling according to your own recipe.