Voorafgaand aan een theatervoorstelling hier gereserveerd. Het was een koude novembermiddag tegen 16.45 u aanwezig bij de zij ingang en zagen er mensen naar binnen gaan, duidelijk geen personeel, zeg maar. Mijn vrouw en ik melden ons netjes via het theater, zo staat ook aangegeven bij ze zij ingang. Hier werden we door een geïrritteerde muts vriendelijk verzocht om tot 17.00 u buiten te wachten.
Toen ik aangaf dat er via de zij ingang al klanten werden ontvangen, werd de irritatie nog groter..."dat zal wel personeel zijn geweest". ....Hoe klantonvriendelijk wil je zijn? Uiteindelijk moest ze overleggen met 4 andere collega's of we dan toch naar binnen mochten. Sorry, maar ik had al geen zin meer. Het eten was verder goed hoor, maar ook niet bijzonder.
I bought a turban and accidentally left it on the counter.
When I returned later, they said no turban had been found. It had simply been sold to someone else. That's an easy way to get rich.
We ordered a takeaway menu B. There was nothing wrong with the food. It was delicious. But when I walked in, I was a bit startled. While waiting, you could literally hear mice scurrying above your head, making squeaking noises. I told the woman behind the counter that I heard it, but I don't think she wanted to hear anything and was very curt.
The atmosphere inside is also quite dreary. I'm guessing there's peeling wallpaper and carpeting they wouldn't want at a thrift store.
These people are truly awful.
They've had a tank with two goldfish for years. That tank looks terrible. The glass is literally black with filth; you can't even see the fish swimming anymore. There are no plants or a pump in it. It's pure neglect. I've tried to politely resolve the situation with them several times now, but they simply don't care. They don't care about the well-being of their fish, and therefore their responsibility.
And honestly, the restaurant itself is also incredibly run-down and filthy. I wouldn't eat there.
The food was tasty, but as the menu card is yet nor gastronomic or extremily unique, the small proportion of the dishes are coming accross almost disrespectful of the client. 16,50 per a Cesar salad and a goatcheese salad served on flat plates, with the bare minimum ingrédients fighting for calories seemed to be a joke, just enough for me to send back my salad to the kitcken and ask for more salad and a decent seasoning instead. Watch out kitcken chef, you arent fooling anyone here, and should take example of all the amazing restaurants around, who knows well what a salad should be, when in restaurant. Please take your clients and guests more seriously and revise your recipes in the future, or lower your prices.
I've been here before, and it was fine. The last three times, I haven't had the same experience. I waited at least 20 minutes for someone to come and take my order. The employees were chatting happily with each other even though they'd already noticed me sitting there for a while. It's a shame the service has declined significantly!
The quality has deteriorated significantly, and the prices are high.
I'd rather go to Cafetaria M.R.Johnny, where the service is good, fast, and good quality with a wide selection of snacks, and the prices are reasonable.
almost an hour late and it can hardly be called spare ribs, rather crabs with sauce thrown over them, the fries were undercooked and the children's menu was a disgusting lollipop and apple sauce of which only 1 was delivered, in short, barely worth 2 stars
We happened to walk in while we were on the boat. It was empty, the staff kept disappearing, leaving us and other guests completely unattended. They prepared a different dish than I ordered (which I accepted), the plates and cutlery were dirty, and it felt overpriced compared to other restaurants in the immediate area that were full and had good food... I have no idea what these guys are good at, but please don't let them run a restaurant. Not recommended.